Marylebone Nsomba ndi Chips
Hind Golden mu Marylebone wakhala akutumikira nsomba ndi chips kwa zaka zoposa 100. Simungathe kusungirako kotero nthawi zonse mumakhala mzere wa diner akudikirira pamsewu kunja (monga pali Le Relais de Venise l'Entrecote mbali ina).
Hind wa golide inatsegulidwa mu 1914 ndi banja la Italy ndipo akutiuza kuti pakhala pali anthu asanu okha kuyambira pamenepo. Mwini mwiniwake, Bambo Christou, adatenga bizinesi mu 2002 ndipo ali ndi antchito achigiriki omwe akugwira naye ntchito.
Mbiri yake yakale silingathe kuoneka mkati mwa malo odyera ang'onoang'ono ngakhale. Ndikumvetsetsa kuti foyer yojambula zithunzi ya Ford ya Halifax idakalipo koma pamene ndinayendera tinalowetsedwera kuwonjezera apo kuwonjezera pa zikondwerero zapakati pazaka zana. Zinatanthauzanso kuti sindingathe kuwona ngati zithunzi zapamwamba zili pamakoma.
Zokongoletsera zosaoneka bwino za makoma oyera ndi zitsulo zokhala ndi matabwa ndi mipando yamatabwa zimakhala zosavuta kumva.
Hind Golden imaphatikizidwa mu Nsomba Yabwino ndi Chips ku London .
Menyu
Menyu imakhala yophweka ndi kusankha nsomba kuphatikizapo cod, haddock, halibut, plaice ndi rock salimoni. Onjezerani chigawo china cha zipsinjo zogwirana manja ndi mbali ya nandolo za mushy ndipo muli ndi zakudya zakuda zaku Britain zomwe mungasangalale nazo.
Chakudya chamadzulo, panalibe njira yopitako kapena nsomba zing'onozing'ono koma ndikudziwa kuti zonsezi zimapezeka masana. Palibe mitu ya ana koma mwana wanga wamkazi akuyenda bwino.
Nsomba imaperekedwa muyeso yoyenerera yogwiritsidwa ntchito kapena ngati steamed ndi zitsamba zina zouma. Ife tinasankha steamed ndipo cod anali yowutsa mudyo komanso yokoma.
Ziphuphu zomwezo sizinali zagolide zomwe mungayembekezere koma ine ndikuuzidwa izi ndi momwe amachitira kuphika chips pano ndipo anali ataphika, osati obiriwira, ndipo adakoma kwambiri.
Tidapeza chakudya chathu kukhala chodzaza ndi chosangalatsa, ngakhale kuti ndinkadabwa kuti sizinaphatikizepo mtengo wa nsomba (yemwe amalamula nsomba pa nsomba ndi chips restaurant?) Thupi lathu linali, mochuluka kuposa momwe ndinkayembekezera koma chakudya ndi chabwino ndipo malowa ali ndi mbiri yabwino pa chifukwa.
BYOB
Malo odyera sagwiritsa ntchito mowa koma ali ndi ndondomeko ya BYOB (Bweretsani Booze Yanu) ndipo pali masitolo pafupi omwe amagulitsa vinyo ndi mowa. Palibe malipiro amtundu (simunayesedwe kuti mubweretse chakumwa chanu) ndipo malo odyera amasangalala kupereka magalasi.
Kutsiliza
Utumiki sunali wabwino ndipo zinatenga nthawi yaitali kulipira ngongole. Panthawi imeneyo awiri anali atatsogoleredwa patebulo lathu ndipo anali kuyembekezera kuti tisiye; kwenikweni ndikuyima kuseri kwa mpando wanga pomwe ndikulemba foni yanga ya PIN mu makina olipirako makhadi. Kenaka khomo lamanzere linatsegulidwa ndipo sindinayambe ndalimbikitsidwanso kuchokapo. Sindingathe kuganiza kuti anthu ambiri amadya ngati akuwonjezera chithandizo pamene izi zikuchitika ndipo ndikuuzidwa kuti sindine njira yokhayo yomwe amaganiza kuti ntchitoyo ingasinthe.
Koma malingaliro anga sadzalepheretsa oyendayenda kusunthira pano monga momwe ziliri m'buku lililonse. Hind Golden imatengedwa ngati chikhalidwe cha anthu ambiri koma kwenikweni alibe chithunzithunzi chimene mungayembekezere.
Koma chakudya ndi chabwino kotero ngati mungathe kunyalanyaza ndi kukonzekera kwa msonkhano ndiye kuti ndiyenera kuyendera.
Adilesi: 73 Marylebone Lane, W1U 2PN
Gwiritsani ntchito pulogalamu ya Citymapper kapena Journey Planner kuti mukonze njira yanu pamtunda.