Kumene Tingachitire Eva Chaka Chatsopano ku Milwaukee

01 ya 05

Ku Irish

Tuck in a Irish makina kutseka chaka poima ndi County Clare - kapena Irish zokumbukira ndi alendo pamwamba (ngati simukufuna kupita kunyumba pakali pano) - ku Lower East Side. Nyimbo yotsitsimula imatha nthawi ya 6 koloko masana, kenako imakhala ina nthawi ya 10 koloko masana, ndipo palibe chivundikiro. Magalasi amtundu wa champagne adzathiridwa pakati pausiku ndipo, pa chakudya chamadzulo, pamakhala zakudya zamtengo wapatali: mafuta odulidwa asanu ndi atatu omwe amathiridwa ndi whiskey ndi mbali ya anyezi, mitsuko yakumenyedwa ndi champagne, adyoti katsitsumzu ndi mbatata yosenda.

02 ya 05

Malo Odyera a Walker

Braise , omwe ndi chakudya chodyera bwino, famu-to-fork odyera ku malo a Walker's Point a Milwaukee, akukonzekera mndandanda wa tsiku la Chaka Chatsopano. Kwa $ 45 mumapeza masewera atatu ($ 60 ndi vinyo pairings); Maphunziro anayi ndi oposa $ 60 ($ 80 ndi vinyo pairings). Malinga ndi mwiniwake wa mkuphi Dave Swanson, chakudyacho chimathera phokoso lokoma, limodzi ndi keke ya keki yotchedwa pumpkin custard kapena keke ya chokoleti yopanda ufa. Malo ena odyera a Walker's restaurant- c. 1880 -kupereka mndandanda wa Zaka za Chaka chatsopano. Mapulogalamu asanu omwe amadya ndi vinyo awiriwa amapezeka pa Dec. 30 ndi Dec. 31. Komanso ku Walker's Point, tchuthi yapadera ya Triskele imaperekedwa kuyambira 4 koloko mpaka 10 koloko masana, ndikukupatsani malo ochuluka omanga zinthu zina ngati mipiringidzo yamatabwa kapena malo ogulitsa. Maphunziro a chakudyawa sanalengezedwe, koma mu 2015 idaphatikizapo mbale zosafunika zomwe sizinali pazinthu zomwe zimakhala ngati shrimp ndi nkhanu zokhala ndi mchira, zokometsera zokometsetsa ndi zonona zam'madzi, komanso ozizira a Rehorst Gin panthaka.

03 a 05

Kuyambira ku Steak kupita ku Champagne

Malo odyera atatu a Restaurant Group - Carnevor , steakhouse; Manyowa a Woods Ophimba Ambiri, ambiri mwa mapepala ophikidwa mu uvuni woponyedwa ndi nkhuni; ndi Distil , zomwe zimagwiritsidwa ntchito pa zakumwa zamakono ndi zakudya-zonse zimapereka mwayi wapadera wa Chaka Chatsopano. Zosungirako zofunika, kudzera pa OpenTable.com. Ku Carnevor pali masewera a maluwa opanda ufulu pakati pausiku, ndipo ku Hom, mumapeza chakudya chamadzulo atatu komanso chotupa cha mphala ($ 50 pa munthu aliyense); pamene Distil akudya chakudya cha maanja awiri omwe ali ndi masewera a champagne ($ 60). Mabotolo a Veuve Clicquot amachepetsedwa kufika $ 70 usiku womwewo, naponso. A

04 ya 05

Zosasangalatsa

Kuti mudziwe zambiri, pitani ku chakudya cha Mexico. Gus wa Mexican Cantina ku Franklin akubweretsa gulu la anthu (Brew City Rockers, omwe amapanga chivundikiro cha 70s, 80s, ndi 90s) akuvina (akuyamba nthawi ya 10 koloko). Zomwe mungathe kudya (Mexican, ndithudi) imayamba kutumikira 8:30 pm Muyenera kugula matikiti ($ 25, pasadakhale kapena $ 30, pakhomo). Odyera zaumoyo, zamasamba ndi a gluteni sayenera kukhala kunyumba pa Chaka Chatsopano. Café Manna mumzinda wa Brookfield ndikupereka chakudya chamadzulo ($ 45) chomwe chimaphatikizapo maphunziro atatu (pali Champagne Berry kapu ya chokoleti kapena chokoleti cha mchere) komanso imakhala ndi vinyo wonyezimira. Chakudya chidzaperekedwa kuyambira 4 koloko mpaka 9 koloko masana

05 ya 05

Malo Odyera ku Bartolotta

Malo odyera a Bartolotta-omwe akuphatikizapo Bacchus, B's-A Bartolotta Steakhouse, Harbor House, Ristorante Bartolotta, Joey Gerard, Lake Park Bistro ndi Rumpus Room -onse akupereka chakudya cha Chaka Chatsopano. Kunyumba ya Harbor, Bambo B's Steakhouse, Rumpus Room ndi Joey Gerard, iwo amakhala ndi zakudya zawo zamakono koma akugwira ntchito pazipangizo monga, ku Harbor House, dark-chocolate budino, ndi Nantucket Bay scallops. Kapena mungathe kumvetsera nawo chaka chatsopano

Chakudya chamadzulo cha Bacchus ($ 125 pa munthu, ndi zakumwa zoledzeretsa) pa 5 koloko masana, zimagwiritsidwa ntchito phokoso la nyimbo zenizeni ndi kuvina-kuphatikizapo chophika chamagala. Lake Park Bistro idzapereka chakudya chapadera: $ 65 pa munthu aliyense, ndi zakumwa zoledzeretsa) pakati pa 5 koloko madzulo ndi 6:45 masana kapena zochitika zinai ($ 85 pa munthu aliyense, ndi zakumwa zoledzera) nthawi iliyonse pambuyo pa 5 Madzulo Masewera ndi ofunika kwa onse a Bartolotta Restaurants eateries.