Mulled Cider Recipe

Pangani Hot Mulled Cider, ndipo Kunyumba Yanu Kudzakhala Ngati Kutentha ku New England

Palibe china china china cha New England kuposa fungo la cinnamoni la hot mulled cider kuimika pa chitofu. Pano pali njira yowonjezeramo kupanga mulled cider yotentha kunyumba. Ndichomwa chakumwa chokongola kwambiri pamisonkhano yophukira, maphwando a Halloween, Phokoso loyamika, kapena kungoyendetsa pansi pa quilt ndi buku labwino.

Zovuta: Zosavuta | Nthawi Yofunika: Mphindi 30

Momwe Mungapangire Hot Mulled Cider:

1. Kuti mukhale ndi mulled cider wotentha monga momwe mwakhalira ku New England, yambani kutsanulira galoni imodzi ya apulo yatsopano mu mphika waukulu pa chitofu kapena mu khockpot kapena pang'onopang'ono wophika.

1. Onjezerani chikho chimodzi cha shuga wofiira.
2. Pakani supuni 1 ya cloves lonse, supuni ya supuni imodzi ya allspice lonse, ndi timitengo 3 ya sinamoni pa malo ochepera a cheesecloth ndi kumangiriza ndi twini wa wophika mkate. Onjezani ku mphika.
3. Kutenthetsa cider ku chithupsa, kuyambitsa nthawi zonse. Chotsani mphika kuti mutsegulire kuti inu ndi banja lanu kapena alendo mukhale ndi fungo lokoma, lokoma la cider.
4. Cider ikadutsa, tchepetseni kutentha komwe kumapangidwanso kwa mphindi khumi ndi zinai kuti mulowetsekamo zonunkhira bwino. Muziganiza nthawi zina.
5. Chotsani zonunkhira mu mphika ndi kutsitsa mulled cider mu mugs kapena magalasi ena opangira zakumwa zotentha.
6. Ikani ndodo ya sinamoni mu galasi iliyonse yokongoletsa ndi kukhudzidwa kwambiri kwa zonunkhira.

Malangizo othandiza:

1. Ngati mulibe cheesecloth pamanja, gwiritsani ntchito tiyi kapena firiji kuti mugwire zonunkhira.
2. Onjezerani ramu kapena brandy kuti mutenthedwe tsiku la chilly. Pano pali zina zowonjezera zakumwa zoledzeretsa komanso zopanda chakumwa za apulo cider mungayesenso kuyesa.

1. Kuti mugwire zokongoletsera, mutha kuyika apulo ndi cloves ndikulola kuti muyende mu mphika wanu wa cider mmalo mwa kuwonjezera cloves ku thumba lanu la zonunkhira.

Zimene Mukufunikira pa Chinsinsi Ichi:

• watsopano wa apulo cider
• cloves lonse
• timitengo ta sinamoni
• zonse zonse
• cheesecloth
• mphika waukulu (kapena crockpot)
• shuga wofiira
• ladle
• makapu (bwino magalasi mugs ndi abwino)

Wina watsopano wa New England Adasankha Cider Recipe

Kuchokera ku Vermont Maple Cookbook , Yachiwiri Yophunzira, yofalitsidwa ndi Association Vermont Maple Sugar Makers Association. Yosindikizidwa ndi chilolezo.

Apulo ndi mapulo: Ndizophatikiza zokoma zomwe zimakondweretsa kukoma kwa zinthu ziwiri zaulimi zomwe zimakonda kwambiri ku England. Apa ndi komwe mungagulitse pa Intaneti pa zenizeni zenizeni za New England ngati simukuzipeza pafupi ndi kwanu.

INGREDIENTS:

2 makilogalamu apulo cider
1 chikho Choyera Vermont Mapulo manyuchi
1 sinamoni ya ndodo
Ma clove ochepa
Zakudya za mandimu, kudula pakati, zokongoletsa

MALANGIZO:

Phatikizani cider, manyuchi, sinamoni, ndi cloves ndi kutentha bwino, koma musaphimbe. Chotsani cloves ndi kutentha, zokongoletsedwa ndi magawo a theka lamumu.

Kupereka: 8 servings

Zambiri kwa Okonda Cider

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• Pitani ku Cider Mill Yogwiritsidwa Ntchito Kwambiri ku America