Mzinda wa Jing Fong Dim Sum

Kudya pa chiwonetserochi cha Hong Kong ndichabwino komanso chokoma

Ngati mukufuna kukhala ndi chisangalalo ndi chisangalalo cha nyumba yachifumu ya Hong Kong, Jing Fong ndi wosankha. Nyumba yaikulu ya phwando imapereka ma foni osiyanasiyana kuchokera ku magalimoto tsiku lililonse mpaka 3:30 pm

Zotsatira

Wotsutsa

Zambiri za Jing Fong

Kufufuza kwa Jing Fong

Anthu omwe akuyang'ana kuti apeze ndalama zambiri ku Hong Kong amatha kukonda Jing Fong - chipinda chachikulu cha phwando chimadzaza ndi mphamvu komanso mpweya wazitali. Dim sum aficionados amadziwa kuti agwidwe ndi Jing Fong kumayambiriro kwa tsiku kuti asankhidwe bwino komanso osasamala kwambiri - pambuyo pa 1 koloko masana sali ambiri kapena atsopano.

Azimayi akuzungulira chipinda ndi magalimoto akhoza kukhala okwiya - samangokakamizidwa kuti ayese zonse mwakamodzi. Payekha, ndikupeza kuti ndi bwino kusankha mbale imodzi kapena ziwiri panthawi (malingana ndi kukula kwa gulu lanu) kuti muthe kuziwonetsa pamene zikutentha ndi zokoma.

Ku Jing Fong, mudzapatsidwa cheke, yomwe ma servers adzasindikiza nthawi iliyonse pamene akukupatsani chakudya - mwina, mungabweretsereni chikhomo chanu ndikutsatira maseva omwe amapereka zakudya zina zomwe zimakukondani ndikuzibweretsanso ku buffet tebulo kuti muthe kuyesa zopereka zawo.

Mitengo imasiyanasiyana ndi $ 2.85- $ 5 pa mbale malinga ndi kukula ndi zosakaniza, ndipo ambiri amakhala ndi zidutswa 2-3 pa kutumikira. Anthu amakonda zakudya zosiyanasiyana pa Jing Fong, kuchokera ku Ha Gow (shrimp dumplings) ndi Shiu Mai (nkhumba za nkhumba) ku Cha Siu Bao (nkhumba za nkhumba) ndi Mapazi a nkhuku. Uwu ndiwo mwayi wapadera wofufuza zakudya zatsopano - ngati simukukonda chinachake, nthawi zonse mungayesere chinthu china, koma mungathe kupeza chakudya chatsopano! Khalani omasuka kufunsa amayi zomwe ali nazo mu magalimoto awo - nthawi zambiri adzakhala ndi zosankha zingapo.