Costa Rica ndi umodzi mwa mayiko otchuka kwambiri ku Central America, makamaka pakati pa okonda zachilengedwe ndi ovina. Izi ndizo chifukwa chakuti pali mapulaneti ambirimbiri omwe amapanga malo okwana 25%. Chimakhalanso kudera lapadera la dziko lapansi lomwe limalola kuti likhale ndi mitundu yambiri yamtundu wochokera kumayiko ena kumpoto kwa Central America ndi ena ochokera ku South America.
Mbali ina yosangalatsa ya izo ndi zakudya zake. Izi ndi zotsatira za zaka ndi zaka za miyambo yosiyana. Mmenemo, mumapeza zochitika zomwe anthu am'mbuyomo a ku Columbiya amadya. Zosakaniza zonsezi zinalandiridwa ndi aSpain omwe anadzibweretsanso okha ndi njira zatsopano zophika. Pamene chipolopolo chinkapitirira, a ku Spain anabwera ndi akapolo ochokera ku Africa kuchokera ku Africa ndipo ena mwa mafuko a Caribbean omwe adakhalapo zaka makumi angapo m'mbuyo mwake.
Monga momwe mungaganizire izi zinapangidwa mwambo wapadera wophika. Mbali ya gastronomy yomwe imapangitsa Costa Rica kukhala yodabwitsa ndikuti pali mitundu yochepa ya zakumwa zomwe zidzakusiyani inu kufuna zina.
Kumwa kwa Costa Rica
Chifukwa cha mitundu yosiyanasiyana ya zipatso zam'madera otentha omwe amakula m'dera lawo, apeza maulendo angapo kuti agwiritse ntchito. Ndicho chifukwa chake mudzapeza zakumwa zochokera ku zipatso. Amawatcha refrescos ("frescos" mwachidule).
Awa ndi zipatso za smoothies zomwe zimapangidwa ndi madzi kapena mkaka.
Chakumwa china chokoma komanso chotchuka kwambiri chotchedwa Agua Dulce (madzi okoma). Ndiwo madzi omwe atsekedwa ndi nzimbe kapena shuga zomwe zimapangidwira.
Chakumwa chachitatu cha zakumwa zakuthupi zomwe a Costa Rica amakonda kukamwa tsiku ndi tsiku amatchedwa Horchata ndipo amapangidwa ndi chisakanizo cha mpunga ndi chimanga.
Powapatsa kukoma pang'ono koonjezera iwo amawonjezera sinamoni pansi ndi shuga pang'ono. Ndi zokoma komanso njira yabwino kwambiri yozizira.
Chinanso chimene chachititsa Costa Rica kukhala wotchuka padziko lonse chifukwa cha khofi yake. Komabe, chinthu chimodzi chimene ndikupeza chachilendo ndi chakuti simungapeze zinthu zabwino m'malesitilanti ambiri ndi ma tepi. Ambiri ammudzimo ndimadziwa kuti amamwa kokha nthawi yomweyo. Nditafufuza, ndinaphunzira kuti chifukwa chotchuka kwambiri, pafupifupi khofi yonse yabwino imatumizidwa.
Boma la dziko la Costa Rica limatchedwa Imperial. Mudzatha kuziwona zikufalitsidwa m'dziko lonselo, pafupifupi pa ngodya iliyonse. Komabe, pali zina zochepa za Costa Rica zomwe zimatchedwa Pilsen (pilsner) ndi Bavaria.
Ngati mukufuna chinachake cholimba, komabe chikhalidwe ndi chikhalidwe muyenera kuyesa guaro. Ichi ndi madzi amchere a shuga. Kawirikawiri amatumizidwa ngati kuwombera kapena kuchepetsedwa m'madyerero otentha.
Amapangitsanso zakumwa zotentha zomwe amatcha Atoles. Muyenera kuyesa pang'ono mwa izi. Ena mwa otchuka kwambiri amatchedwa Atol de Maizena, Atol de Piña, Atol de Naranja, Atol de Arroz ndi Atol de Elote. Zonse ndi zokoma komanso zokoma.
Zindikirani: Nthawi zonse mukayenda ku Central America muyenera kukumbukira nthawi zonse kuti simungakhoze kumwa madzi a matepi basi. Iwo alibe zoyenera pankhani ya chithandizo cha madzi. M'malo mwake, muyeneranso kugula madzi otsekemera kapena kunyamula fyuluta.
Mukapempha zakumwa zomwe sizimaphatikizapo kuzizira kapenanso madzi otentha, muyenera kufunsa wopemphayo komwe madzi akugwiritsira ntchito. Izi zidzakuthandizani kupeŵa kudwala panthawi ya tchuthi ndi dziko lino lotentha.
Kodi mwayesapo zakumwa zonse zomwe ndatchula? Ndikufuna kudziwa chomwe mukufuna.
Yosinthidwa ndi Marina K. Villatoro