5 Best San Francisco Sourdough Zakakudya

Mu 1849, banja la Boudin linapeza chinthu chodabwitsa. Pogwiritsa ntchito mkate wawo wa Chifalansa, a Boudins amagwiritsa ntchito yisiti, zakumwa zakutchire kuchokera mumlengalenga wa San Francisco. Chotsatiracho chinali chakudya chokoma, chokoma chokoma. Ndipo kotero San Francisco udzu wowawasa unalengedwa. Chinachake cha mpweya wathu, mchere wamchere umaphatikizapo kenakake kenakake kamene kamapangitsa kukoma mkate mu mzinda uno mwambo wa ndime. Masiku ano, zaka 168 pambuyo pake, pali mabotolo ambiri kudutsa mzindawo pogwiritsa ntchito "amayi" awo, kapena oyambira, ndi yisiti zakutchire zomwe zimachokera ku San Francisco-zina zomwe ziri zodabwitsa, zina siziri. Koma ngati mufuna kudya udzu wobiriwira paliponse, tikukupemphani kuti mupite ku umodzi wa mapeyala asanu apamwamba.