Goodkind - Review of Goodkind Milwaukee

Ndimakonda pamene mapepala amandisokoneza. Mwa kuyankhula kwina, ngati ndikukakamizidwa kuti ndikufunseni wothandizira kuti afotokoze chinthu, ndikugwedezeka. Ndikuwona kuti ndikudya monga chokumana nacho. Chifukwa chiyani ndikukonzekera chinthu chomwe ndingachipange pakhomo-kapena kuluma kwinakwake? Ichi chinsinsi chokondweretsa chinachitika nthawi ziwiri zomwe ndadya ku Goodkind, yomwe idakwera pa malo okhala ku Bay View chaka chatha mu 2014. Oyambitsa ake ndi gulu la anthu odyera bwino omwe agwira ntchito pa malo odyera a Milwaukee komanso Odd Duck (oyang'anira Paul Zerkel ndi Lisa Kirkpatrick) ndi Burnheart's (bartender Katie Rose ndi eni ake Jessica ndi William Seidel).

Mtsinje wa San Francisco Funk ndi Old School Milwaukee, omwe ali ndi masewera omwe amasintha usiku uliwonse, amagwiritsa ntchito njira zambiri zotanthauzira zakudya zowonjezera ku Wisconsin. Pa ulendo wanga woyamba, pamene ndinakumana ndi abwenzi awiri Lamlungu la Brunch, ndinayitanitsa malo ogulitsa ndi dzina lachilendo lomwe ndakhala ndikuliiwalitsa nthawi yayitali (komanso, ndikuyenera kuzindikira kuti cocktails amasintha ndi nyengo) ndipo mwamsanga anafunsa womuthandiza Zosakaniza. Monga mndandanda wa zakumwa, chinthu chilichonse cha menyu chimayesedwa ndi zomwe zatsopano komanso nyengo. Ndipo antchito odikirira amathira kwambiri za mbale pamene akufotokozera iwo kuti simungathe kuwathandiza koma ayambe kuwalawa m'kamwa mwanu. Pakalipano, kukwapulidwa kwa tofu ndi chiwopsezo cha mapepala ndi rapini (mawu ofunika kuyang'ana mmwamba: ndizofanana ndi broccoli kupweteketsa) amatsutsana ndi dzira la khofi mumasangweji am'mawa ndi fennel mungu ndi nkhuku yotentha ya Nashville.

Pali ngakhale zochepa zokongola za Scandinavia ndi zikondamoyo za aebleskiver, tizilombo tating'onoting'ono ta jazzed ndi cardamon, jamberry-jamberry jamu ndi gruyere tchizi.

Paulendo wanga wachiwiri, ine ndi mnzanga tinakhala pansi usiku wamadzulo usiku (zosawerengeka kuti malo odyera ochepa amakhala otseguka usiku uno) ndi cholinga choyesa zakudya zambiri monga momwe mungathere, kuyamba ndi bowa wa oyster wa Champagne musanayambe kuchepa mu brasi octopus ndi zakudya zokoma zakunja.

Masolina dumplings-omwe amaphatikizidwa ndi nyamayi yochokera ku Austria ndi Italy ndi phokoso mumphuno mwako chifukwa cha Meyer-lemon marmalade ndi mtedza wa pine. Kudandaula kwa Sicily kuli kumbali ya caponata, yokonzedwa kuchokera ku biringanya ndi kusakaniza lokoma ndi wowawasa.

Ma vibe a Goodkind ndi osowa-amaganiza kuti nkhuni zimakhala zowonongeka-koma simungapeze aliyense pano yemwe sakudziwa za chakudya. Ndipo chifukwa cha pulogalamuyi pokhala ndi kayendedwe ka nyengo, ngakhale ammudzi omwe amamvetsera zakudyazo amabwerera mobwerezabwereza, chifukwa amadziwa kuti zochitika zonsezi ndi zosiyana ndi zomaliza. Kugwira ntchito ndi minda 24 yosiyana kuti mupange zowonjezera, zotsatira zake ndi zatsopano, kaya ndi mazira a Yuppie Hill ya nkhuku, bowa wodabwitsa wa Sugar Bee Farm (wakula mumzindawu) kapena Chodya Chamtundu Chodula.

Mafilimu a vinyo adzasangalala kudziwa kuti mndandanda wa vinyo ukutsatiridwa mosamala, ndipo akuphatikizapo Willamette Valley, Oregon, Pinot Noir; komanso chisankho cha French ndi mapeto a California wines (2012 Donkey & Goat Syrah koma chitsanzo chimodzi). Ndipo Lolemba usiku - monga bwenzi langa ndi ine tinaphunzira-mabotolo ali theka la mtengo wamndandanda. Palinso zinyama zochepa za Wisconsin pamasamba, kuphatikizapo Karben 4's Fantasy Factory (Madison), 43207 (Milwaukee) ndi New Glarus Brewing Company's Moon Man (New Glarus)

Vinyo ndi odyera mowa, nthawi ndi nthawi, amakhala ku Goodkind. Yang'anani pa webusaitiyi pazolengezo za mwambo. Pa Feb. 3 pali Central Waters chakudya chamadzulo ($ 100 pa maphunziro anayi kuphatikizapo chodyera mowa) komanso kugwa komaliza, pokhala ndi Mlungu wa Milwaukee, Goodkind adatenga chakudya chamadzulo chamadzulo asanu ndi Great Northern Distillery ya Plover, Wis .