01 a 04
Bar ku Montreal ku Sabrage Zomwe Zimapanga Zowonongeka & Zambiri
La Champagnerie ndi bar ya Montreal yomwe imapanga champagne, cava, prosecco, chilengedwe, ndi zinthu zonse. Chithunzi chovomerezeka cha La Champagnerie La Champagnerie ndi imodzi yokha ya Montagne yomwe imapanga champagne ndi zinthu zonse. Ndipo sabata.
Old Montreal yotentha kwambiri pamsewu wochokera ku Marché Bonsecours ndi Notre-Dame-de-Bon-Secours adatsegulidwa kwa anthu mu May 2013, kutenga carbonated vino kumtsinje wotsatira.
Kupereka zokhazokha zokhazokha za champagne, cremant, cava ndi prosecco, La Champagnerie imapanga chipangizo cholimba chachitsulo, chithandizo cha saber chosankha masewera, kukonzanso mitu ku ntchito yabwino ya sabrage.
Imeneyi ndi nkhani yokongola kwambiri chifukwa chotsegula botolo-ndi-lupanga. Zosangalatsa. Muyenera kuyesera.
La Champagnerie: Bar à Sabrage?
Bomba la champagne lomwe limagwiritsidwa ntchito kwambiri pa saber ndilo loyamba ku Montreal. Ndipo mwina ndizoyamba kwa inu. Afunseni antchito omwe mabotolo omwe ali pamasewerawa amachititsa alendo kuti awamasule ndikupempha thandizo ndi njira. Sizowopsya monga ambiri amaganizira. Mipeni ya mphika, zipika, komanso ngakhale zidendene zapamwamba zingagwiritsidwe ntchito kutsegula botolo la bubby. Mukungofunikira kudziwa momwe mungachitire.
Tawonani kuti kubuula sikumangomwa kokha m'nyumba. Menyu yambiri ya vinyo yomwe imakhala ndi azungu, ma reds, ndi vinyo wotsekemera wophika amaperekedwa monga momwe zimakhalira ndi zovala zazing'ono. Yankho la Champagne kwa pina colada, Champagnolada, rasipiberi pureed Baie et Bulles, ndipo Ali La Pointe yemwe ali ndi zakumwa zoledzeretsa pazitsulo zitatu.
Pali Chakudya Chakudya
Menyuyi ili ndi zokongoletsera zokongola monga bakhaki ndi burrata zochokera ku Puglia, ndi manja ngati lobster / foie gras / filet mignon poutine trifecta, nsomba tacos, kapena fried red snapper.
Malo Opinda Pachigwirizano kwa Maphwando
Pali gawo lomwe lingachoke mu chipinda chachikulu kuti mukwaniritse magulu asanu ndi atatu kapena kuposerapo.
Kupanga Zosungirako
Fufuzani (514) 903-9343 kapena bukhurani pa intaneti. Dziwani kuti pamene kusungirako gulu kuli kofunikira, kuyenda kozolowereka sikuli vuto. Loweruka amatha kunyamula ngakhale atabwera kumayambiriro kukaonetsetsa mpando.
Maola Amalonda
Tsegulani Lachiwiri mpaka Lamlungu kuchokera 5 koloko mpaka 3 koloko
Adilesi
343 St. Paul Est, ngodya ya Bonsecours, Montreal, QC H2Y 1H2
Kufika Kumtunda: Champ-de-Mars Metro
MAPOnani kuti mitengo, zinthu zamkati, ndi maola oyamba angasinthe popanda kuzindikira.
Mbiriyi ili ndi zolinga zenizeni zokha ndipo siziyimira kuvomereza kapena kuvomereza.
02 a 04
Saber Service
La Champagnerie amalola mabotolo kutsegula mabotolo a champagne ndi saber. Chithunzi © Clint Lewis Mukangowononga botolo limodzi lakumveka, mungathe kuwapha onse. Aliyense akhoza kuchita izo. Zimangotenga dzanja lokhazikika ndi kudziwa pang'ono.
03 a 04
Zinthu Zamkati
Chithunzi chovomerezeka cha La Champagnerie Zakudya zowonjezera komanso zolaula zimayambira pa $ 12 ndipo zimaphatikizapo mbale yowonjezera nsomba, mbale zamasamba, saladi, matabwa a tchizi, ndi zotsalira zina.
Maunyolo amapanga chirichonse kuchokera pamwamba-pa-top-poti poutine kuti apange zilonda zakutchire, ndi kuyamba kudulira $ 23 ndi kukwera kumeneko.
Mndandanda wa mchere ndi wochepa koma wamphamvu. Ganizani zafungo za Reese za peanut buttercup sundaes ndi malo apulaneti.
04 a 04
Khamu ndi Ambiance
Chithunzi chovomerezeka cha La Champagnerie Mafilimu a La Champagnerie amachokera kwa akatswiri omwe akufuna malo a 5 mpaka 7 kwa achinyamata omwe amapita kumalo othamanga ndi okwera anzawo akuyang'ana chithunzithunzi cha nightk nightlife. Palibe kavalidwe pamasom'pamaso, ngakhale kuti wochenjera ndi wosasangalatsa ndi osowa.