Dziko lotsekedwa ndi nthaka likudziwa nsomba zake
Malo otsekedwa ndi dziko lapansi Colorado mwina siwo malo oyamba omwe mungaganizire za kuyendera pamene mukulakalaka chakudya chodabwitsa.
Koma konzekerani kudabwa. Ngakhale kuti Colorado ndi mtunda wamakilomita ochuluka kuchokera ku nyanja iliyonse, imathabe kubweretsera madzi pansi pamadzi - ngakhale kuti izi zimatanthauza kuthamanga nsomba mwatsopano, osatentha, tsiku lililonse. Kapena nthawi zina, kangapo patsiku.
Kuchokera m'matawuni a m'mapiri omwe ali ndi zamoyo zam'madzi zokha (monga nkhono yodzala ndi nkhanu zokhala ndi shrimp) ku mitundu yoposa 20 ya oyster mumzinda waukulu, Colorado wagwira ntchito mwakhama kuti adziwe dzina mu mafakitale ogulitsa nsomba. Malesitilanti angapo amadzitamandira zikondwerero zapanyanja chifukwa cha nsomba zawo, ndipo zina zimayendetsedwa ndi anyamata olemekezeka otchuka.
Nazi malo ogulitsa nsomba ndi nsomba zabwino kwambiri ku Colorado.
01 a 08
Stoic and True, Denver
Oyster pa Stoic ndi Owona ku Denver. Stoic ndi Choonadi Stoic ndi Real, yomwe ili mkati mwa Union Station mumzinda wa Denver, ndi malo omwe timakonda kwambiri kuti tigwire nsomba zapamwamba ku Colorado. Palibe nyanja? Palibe vuto. Malo odyerawa amawomba nsomba zatsopano tsiku ndi tsiku, nthawi zina kawiri.
Oyster ndi nyenyezi pa menyu apa, koma yachiwiri ndi Hamachi Sashimi. Mumamva zakutchire? The Octopus Mortadella ndi candied lemon vinaigrette si zachilendo koma zodabwitsa kuti zokoma ndi njira yosangalatsa kuyamba chakudya.
Palibe zodabwitsa kuti Stoiti ndi Chowonadi ali ndi mndandanda wautali wamilandu, kuphatikizapo kukongoletsedwa korona umodzi wa zakudya za Gayot Top Top Seafood ku US - inde, ngakhale popanda mafunde ndi madzi amchere powonekera.
02 a 08
Yokongoletsedwa, Beaver Creek
Nkhalango ya Colorado, avocado, nkhaka, soya wokoma ndi smelt roe, wokulungira mu mbozi. Zokakamizika Kuphimbidwa, ku Beaver Creek, ndi imodzi mwa malo odyera omwe mumadya ndi kuganizira pafupifupi zaka khumi kenako.
Ndi malo odyera ochepa, osowa kuyenda mosavuta, ngakhale kuti ali pakatikati pa dera la Beaver Creek, koma ndi zokoma zokwanira kukhala chifukwa chake, komanso chokha, kuti mupange ichi kupita kwanu mumzinda wa ski.
Kuphatikizidwa ali ndi chipembedzo chapafupi chotsatira, makamaka chifukwa cha Crimpster yotchuka. Izi ndizowonjezereka (zatsopano) kuphatikiza nkhanu, shrimp ndi lobster, zonsezi.
Tangoganizirani mchira wa lobster, wokhala ndi shrimp yomwe ili ndi mwendo wa chipale chofewa. Zonse. Atakulungidwa. Mu. Nyamba yankhumba. Ndi zinthu zonse zabwino kwambiri.
Komabe chodabwitsa inu mukuganiza kuti ichi, chochulukitsa ndi 8 trilioni. Ndipotu, khungu ndizomene zinayambitsa kuyambira. Mkulu wa ophikawo anagulitsa mcherewu wachinsinsi pa msika wa alimi, koma kufunika kunali koopsa kwambiri moti mwachidwi kunatsogolera ku malo odyera bwino.
Kachipangizo kodabwitsa ndi kozizwitsa kamene kamakhala kogwiritsidwa ntchito nthawi zonse. Chakudya cham'mawa, yesani Crimpster benedict. Chakudya Chakudya: Crimpster po 'mnyamata. Dessert: Khungu lam'madzi linasokonekera ku Oreos.
Chilichonse pazinthu zoyendetsedwa ndizomwe zili zoyenera komanso zatsopano. Ngati muli pafupi ndi Beaver Creek, Avon kapena Vail, Crimpster ndiyeneranso kuyesa malo oyenera a Colorado.
03 a 08
Jax Fish House, Boulder
Jax Fish House ndi Bar Oyster, ku Boulder, imakhudza zokhudzana ndi nsomba zoyenera. Amalonjeza kuti azigula okha kuchokera kwa anthu osodza nsomba omwe adzipereka ku nsomba zoyenera, ndipo alangizi a Jax ali ndi magulu osiyanasiyana ovomerezeka a nsomba.
Menyu ndizosangalatsa, komanso, ndipo nthawi zonse amalandira mphoto ya Jax ndi dziko lonse. Poyamba, Jax adatchulidwa kuti ndi limodzi mwa mapepala odyera nsomba 25 ndi Travel + Leisure Magazine.
Malo odyera a Boulder amakhala pa Pearl Street Mall, yomwe imakonda alendo okaona malo, usiku ndi kuyenda mumsewu, onse ali ndi masewera ozungulira.
Lucky kwa iwe, Jax ali ndi malo ena ochepa, komanso, kuphatikizapo Glendale, Fort Collins, ndi Denver.
04 a 08
The Fresh Fish Company, Denver
Kampani Yatsopano Yophika Nsomba ku Denver ili ndi mbiri yakale ya nsomba zake: zaka zoposa 35.
Zagawo apa ndi zazikulu komanso ndikusankha zakudya zatsopano. Timayankhula mitundu yoposa 20 ya nsomba (ngakhale mitundu isanu ya salimoni), mitundu yoposa 20 ya oyster, lobster, scallops, shrimp ndi mitundu yambiri.
Kuwonjezera pa nsomba zatsopano, malo odyerawa amachititsa chirichonse kuchoka, mpaka ku sauces ndi nyengo.
Monga bonasi, Company Yatsopano ya Nsomba imayang'aniranso za nsomba zowonongeka komanso zosamalidwa bwino. Ndipo pa nthawi yachisangalalo, oyster ndi buck aliyense.
Brunch Lamlungu ndi lalikulu apa, naponso. Zimakhala ndi zosankha zambiri zosasuka, zisala, miyendo, zitsamba ndi zina zambiri, zonse zimagwiritsidwa ntchito ndi champagne kapena mimosa.Aliyense ku Colorado amene amadziwa nsomba zamadzimadzi amadziwa chifukwa chake kuyambira chaka cha 2007, Kampani Yatsopano ya Nsomba yafika ku malo oyamba kapena achiwiri pa Denver A-List ya nsomba.
05 a 08
Matsuhisa, Vail
Mzinda wa Vail pafupi ndi Matsuhisa. Getty Images / Dave G. Nyumba Matsuhisa, pakati pa mudzi wa Vail ndi malo odyera odyetserako okhwima a Nobu Matsuhisa ndipo ndi malo amodzi omwe timakonda kuti tigwire sushi ndi Japan.
Mlengalenga ndi zabwino kwa zokhazokha zokha mukatha kuthamanga, ndi malo otalika, otchedwa hoppin 'bar omwe akuyang'ana phirilo, komanso usiku wokondana. M'chilimwe, gwiritsani tebulo pa patio.
Menyu apa ikukhudzidwa ndi kuphika kwachikale ku Japan, ndi zisonkhezero zochokera kumadera ena kuzungulira dziko lapansi.
Chofunika kwambiri chikuphatikizapo Sanjamu yotchedwa Yellowtail Sashimi ndi jalapeno. Onetsetsani kuti mukuyesa zina mwapampopi.
Palinso Matsuhisa odyera ku Aspen ndi Denver.
06 ya 08
Kutuluka, Cherry Creek
Chipinda cha sashimi pa Kutuluka. Aimee Heckel Kuchokera ku Restaurant + Lounge, malo odyera atsopano ku dera la Cherry Creek ku Denver, mwamsanga wakhala malo otchuka a usiku, komanso malo osangalatsa kuti adye chakudya chamakono cha Asia ndi zabwino kwambiri.
Mkulu wa otsogolera pano ndi wotchuka Gregory Gourdet, wotsiriza wa "Top Chef", kotero mutha kukonza masamba anu okoma, komanso mumakonda kutchuka.
Pamene kuchoka kumapereka zambiri osati nsomba zokha (monga zokoma, machitidwe a ku Asia, mapiko okoma mapiri), ili ndi nsomba zake ndi nsomba zomwe Kutuluka kumachoka.
Ndi malo okha omwe takhala tikuyesa susvi caviar. Sashimi ndi watsopano komanso wokoma. Kuti mukhale ndi mapeto aakulu, muyenera kuyesa Chigono Chachikulu Chakumaso Chakumaso ndipo zitsime za m'nyanja zowonjezera zimakhala ndi msuzi wa mandimu ndi mango.
07 a 08
The Aquarium Restaurant
Malo apadera a Aquarium Restaurant ku Denver. Mzinda wa Aquarium Malo Odyera a Aquarium ndiwotenga pamwamba pa zokongola zake komanso chifukwa ndi chinthu chofunika kwambiri ku Colorado chochita.
Monga dzina limatanthawuzira, malo odyerawa ali mkati mwa chipinda cha Denver, m'chipinda chodyera chozunguliridwa ndi makoma aakulu, 150,000 gallon aquarium. Kotero inu mukhoza kuyang'ana otsutsa pansi pa madzi akusambira kale pamene inu, er, muzidya abwenzi awo.
Onetsetsani mitundu yoposa 100 ya nsomba kusambira, pamene mudya nsomba zatsopano, nsomba ndi zina. Yesani mahi ndi ma shrimp kapena Bayra shrimp pasta, ndipo muzisambitse pamodzi ndi malo ogulitsira Dive Lounge.
08 a 08
Range, Denver
Scallops pa Range. Adam Larkey Mtunda, kumzinda wa Denver, si malo ogulitsa zakudya zokhazokha - New American West ndi momwe amatchulira mndandanda wake - koma kusankha kwake kwa nsomba kumakwera pamwamba pa zomwe talawa mu boma.
Sizodabwitsa; Wophika wa Range adapatsidwa Mphoto ya Chaka cha Marriott onse mu 2015, ndipo malo odyerawo adatchedwa Restaurant ya Chaka kwa mahoteli onse a Renaissance chaka chomwecho.
Malo odyera mwiniwake ndi hip, wamkono ndi wopambana, ndi chodabwitsa chophimba. Kuti mukhale ndi chibwenzi chokwanira, pali malo odyera, odyera pafupi ndi khitchini yotseguka, kumene mungathe kuwona oyang'anira akukonzekera chakudya chanu.
Kwa malo odyera ku Colorado, n'zosadabwitsa kuti nsomba zam'madzi zimakhala zazikulu kwambiri. Pamene zopereka zake zikusintha nthawizonse, yang'anani scallops, ngati zilipo. Mphuno ya scallops imatumikiridwa ndi puree yangwiro ya kolifulawa, sipinachi, nyama yankhumba ndi tomato wosuta yomwe imapatsa mbale iyi chakudya cholimbikitsa, chotentha.
Kuyambira kunja kwa zilakolako zam'madzi ndi mkungudza wa mapafupi ankagwiritsa ntchito mafuta okometsera Tabasco, chimichurri, tsabola wofiira ndi chile.
Ngati mukulakalaka nsomba, ahi tuna yamphongo yodetsedwa, imakhala ndi mchere wokhala ndi zokometsera m'matope, saladi, ndi salasi.