Ndiye kodi tanthauzo lotani ndi malo odyera ana kapena a ku Shanghai kapena China? Choyamba, ngati mukuyenda ku China pamodzi ndi ana anu, mupeza - mwachiyembekezo - osangalala kuti ana amalandiridwa pafupifupi kulikonse.
Anthu a ku China amamasuka kwambiri ndi kutsegulidwa ndi ana ndipo izi zimapangitsa, pafupifupi, zosangalatsa kubweretsa nawo ku malo odyera. Ngakhale kuti khalidwe lachiyanjano lachi China lisamapangitse mwana wanu kukhala ndi khalidwe labwino, simukuyenera kuti mukhale ndi miseche yoipa komanso diso loipa. Komabe, nthawi zina ndibwino kupita kumene ana saloledwa, amayamikiridwa.
Ndizofala kwambiri kuti muwone banja mu malo odyera. Akuluakulu mu gululo akhoza kukhala ndi chakudya chamadzulo ndipo mwanayo kapena ana adzasungidwa ku iPads kapena zojambula zina kapena kuthamanga kudutsa patebulo.
Ndili ndi malingaliro, kumvetsetsa kuti pafupi ndi malo onse odyera omwe mumawachezera ku China muli okonda ana. Tawonani, malo odyerawa sadzakhala ndi mamembala apadera a ana (pokhapokha ngati malo odyera a Kumadzulo kapena muli mu hotelo yamakono yapadziko lonse). Chinthu china choyenera kukumbukira ndikuti si malo onse odyera ali ochezera ana ku Hong Kong. Hong Kong ili ndi chikhalidwe chosiyana kwambiri pankhani ya kumene ana avomerezedwa. Kotero, generalization ndi dziko la China yekha.
Chakudya Chakumadzulo Kapena Chaku Chinese?
Mukudziwa kulekerera kwa ana anu komanso kuyesa chakudya chatsopano. Koma inu simunawuluke mpaka ku China kuti mudye ku McDonald's, kulondola? Mndandanda womwe uli pansipa umaphatikizapo malo odyera komwe ana opeza amapeza chakudya chimene amachikonda ndikuyesa kudya. Ngati ana anu ali ovuta, ndibwino.
01 ya 05
Din Tai Fung
- Kufotokozera: Sungani malo ozizira a dumplings zokoma ku Shanghai
- Cuisine: Taiwan / Shanghai
- Adilesi: Xin Tian Di South Block, 2F, 123 Xinye Road (pali malo ambiri kudutsa Shanghai kotero mupeze imodzi yabwino kwambiri)
- Maola otsegulira: chakudya chamasana 11 am-3pm, chakudya chamadzulo 5pm mpaka 10pm
- Zofunika: Ogwira ntchito abwino kwambiri, mipando yapamwamba, pulasitiki chakudya chamadzulo ndi mbale yaikulu galasi zenera kumene ana angawonetse matsenga a dumplings akuonekera pamaso pawo.
- Ndemanga: Malo awa amakhala okondedwa kwa alendo omwe amapita ku Shanghai. Ana amakonda xiaolongbao dumplings ndi Zakudyazi - ndi China chakudya cha chitonthozo. Mtsinje wa odyera umakhala wotsimikizika kwambiri kudutsa bolodi ndipo ndi yoyera komanso yowala kwambiri. Utumiki ndi wachangu choncho ana amasiye sangakhale ovuta kwambiri kuti azikhala motalika kwa nthawi yayitali. Bweretsani zolembera / makironi kwa ana ang'ono kuti aone mtundu wa mapepala a malo a mapepala. Antchito okondana nthawi zambiri amabweretsa ufa wokwanira kuti ana aziwumba mofanana ndi dongo.
02 ya 05
Crystal Jade
- Kufotokozera: Chimayina chosangalatsa cha ku China chodyera mowirikiza ndi zina
- Zakudya: Cantonese / Shanghai
- Adilesi: Xin Tian Di South Block, 2F, 123 Xinye Road
- Zosungirako: 021-6385-8752 (muyenera-kapena mudzadikira mzere)
- Maola otsegulira: chakudya chamasana 11 am-3pm, chakudya chamadzulo 5pm mpaka 10pm
- Zomwe zimagwirira ntchito: Dokotala wothandizira ana, mipando yapamwamba, mlengalenga wakukoma ndi zakumwa zopangidwa ndi manja zomwe ana angakhoze kuwona kuti zikutambasula ndi manja a akatswiri pakhomo.
- Ndemanga: Samalani ndi abwenzi abwino omwe amapereka maswiti kwa ana, osakayikira kuti adya chakudya chawo choyamba!
03 a 05
Mzinda wa Xindalu wa Roast Beijing Duck
- Kufotokozera: Beijing Roast Duck (wotchedwa Peking Duck) ogulitsa ku hotela ya Hyatt pa Bund.
- Cuisine: Beijing
- Adilesi: Hyatt pa Bund Hotel, 199 Huangpu Road, Shanghai | 黄埔 路 99 号
- Zosungirako: +86 (0) 21 6393 1234
- Maola otsegulira: chakudya chamasana 11:30 am-2:30pm, chakudya chamadzulo 5:30 pm 10:30pm
- Zida: Zakudya zonsezi ndi zabwino koma zimadziwika kuti ndi zokoma za Beijing Duck
- Ndemanga: Kudya Beijing Duck ndikutetezana kotero kungakhale kosangalatsa kwa ana. Mphika amabwera patebulo kuti akaveke bakha ndipo ana amayamba kupanga sandwiches pang'ono monga nyama ndi mavitamini. Msuzi wochuluka omwe amapita ndi bakha ndi okoma ndipo nthawi zambiri amawakonda ana.
04 ya 05
Malo Odyera a Hai Di Lao
- Kufotokozera: Moto Wotentha ndi kapangidwe kake
- Cuisine: Sichuan Hot Pot
- Adilesi: malo ambiri kudutsa Shanghai
- Zosungirako: sizingatheke. Pitani mofulumira.
- Zosangalatsa: Mukhoza kukhala ndi mitundu yonse yomwe mukuyimira pamene mukudikirira: Manicures, kumvetsera khutu. Ana adzalandiridwa ndi masewera ndi antchito ogwira ntchito.
- Ndemanga: Ngati inu ndi ana anu simumachita zokometsera, perekani msuzi wosakoma. Ana angasangalale kuphika chakudya chawo ndipo mutsimikiza kuti amadya bwino monga poto, amapeza mapuloteni ambiri ndi masamba.
05 ya 05
Kusewera kwa Zakudya Zamsewu
- Tsatanetsatane: Shanghai street food tours ndi Zakale za Shanghai Zikuyenda njira yokondweretsa kudziwa mzinda ndi chakudya
- Cuisine: Shanghai msewu chakudya
- Adilesi: UNTour idzakuuzani komwe mungakumane
- Zosungirako: untour.com
- Zosangalatsa: Mungasankhe ulendo umene umakufunirani koma ulendo wa kadzutsa kapena ulendo wa noodles akhoza kukhala mmodzi yemwe ana anu angasangalale nawo. Ulendo wa msika wa usiku ungakhale wabwino kwa ana okalamba.