Kumene Kudya ku Marseille
Mudya bwino ku Marseille. Pakhala pali malo odyera abwino pano, koma kuyambira Marseille kupita ku Ulaya Capital of Culture mu 2013, malo odyera amakula bwino kwambiri pakuphika komanso kuchuluka kwa zakudya, makamaka ndi anyamata achifwamba akupita kumudzi. Pamene muli pano, yesetsani zokoma zapakhomo: Pastis ngati chopondereza; nsomba yotchuka yotchedwa bouillabaisse; ndipo mwinamwake miyendo ndi mapepala , omwe ndi amtundu wambiri ndi nkhumba, zokoma kwambiri kuposa momwe inu mungaganizire.
01 pa 10
Le Petit Nice
Le Petit Nice ndi malo odyera apamwamba a Marseille, ndipo amapeza ndalama zambiri koma amayenera yuro iliyonse. Idyani pamtunda woyang'anizana ndi nyanja kuti muwone bwino.
Gérald Passedat ili ndi nyenyezi 3 za Michelin zomwe zimaperekedwa kudzera muzakudya zoyenera zomwe simungapeze kwina kulikonse. Iyi ndi malo omwe nsomba zomwe simunamvepo, zomwe zimabweretsedwa tsiku ndi tsiku kuchokera kwa asodzi wamba ndikuphika msangamsanga. Le Bar 1917 (1917 ndi tsiku limene banja la Passedat linafika ku Marseille) limatengera mbale zochepa kwambiri. Hotelo mumasewera a nyumba, posachedwapa yatsopano.
Anse de Maldormé
Corniche JF Kennedy
Tel: 00 33 (0) 4 91 59 25 92
Website02 pa 10
Zapamwamba, kapena Sud
Kulimbana ndi Vieux Port, Table One, au Sud ndilokonda ndi anthu amtundu ndi alendo. Bwerani kuno kwa mbale ya Michelin. Mapulogalamu a Provençale amapatsidwa makono atsopano ndi mnyamata wamkulu mkuphi Ludovic Turac amene anaphunzitsidwa ndi Guy Savoy ku Le Bristol. Malo ena oyesa bouillabaisse (€ 58 pa munthu); Zakudya zina zingakhale zowonongeka ndi monkfish ndi juji kapena njiwa.
Masamba odyera € 29 & € 38
Menyu yamadzulo € 48 & € 872 quai du Port
Tel: 00 33 (0) 4 91 90 63 43
Website03 pa 10
Chez Fonfon
Poyang'ana pa doko laling'ono losodza nsomba, Chez Fonfon ndi imodzi mwa malo otetezera bouillabaisse woona ndi enieni nsomba zisanu (€ 50 pa munthu aliyense). Zakudya zina zimaphatikizapo bourride (mtundu wina wa nsomba) ndi nsomba ngati mullet ndi nyanja zophika mosiyana. Yesani imodzi yophikidwa mchere ndi imodzi yokhala ndi Pastis. Banja lathu, linatsegulidwa mu 1952 ndipo ndi malo a Marseille.
Ngati mumakondana ndi maphikidwe ake, pitani ku malo ogulitsira pafupi ndikugulitsa zinthu zopangidwa ndi Fonfon monga msuzi wokoma kwambiri wa nsomba.Menus kuchokera ku € 45.
140, Vallon des Auffes
Tel: 00 33 (0) 4 91 52 14 38
Website04 pa 10
Le Miramar
Sungayang'ane chic kuchokera kunja, koma Le Miramar ndi malo ammudzi omwe akufunafuna zabwino za bouillabaisse . Ndipo izo zimakopa alendo mu kudziwa; wojambula uja Nigel Havers posachedwapa adalowa mu chakudya chamadzulo. Kapena yesani nsomba yamtengo wapatali (€ 118 kwa mbale osachepera 2 anthu ngakhale angadye zambiri). Anthu odyera nyama amadya ngati bakha lalanje kapena steak.
12 quai du Port
Tel: 00 33 (0) 4 91 91 10 40
Website05 ya 10
Le Malthazar
Le Malthazar ndi malo odyera odyetsa omwe amapereka zakudya zonse zomwe mumayang'ana kuchokera ku mchere wabwino: oysters ndi katsitsumzukwa fricassee mu nyengo; hamba zapamwamba; tchizi; mbalame ya guinea. Pa malo abwino a Belle Epoque, Michel Portas yemwe anabadwira pano ndiye adalandira 2 Michelin nyenyezi ku Hotel Saint James ku Bordeaux, wabwerera ku mizu yake.
Amankhwala odyera € 19 & € 22
Menyu 3-yochokera pa mapu € 3219 rue Fortia
Tel: 00 33 (0) 4 91 33 42 46
Website06 cha 10
AM ndi Alexandre Mazzia
Simungayang'ane kupeza malo odyera odyera ochepa mumsana uno koma mumadabwa kwambiri ndi AM Alexandre Mazzia . Anangomupatsa nyenyezi ya Michelin, mkulu wa ophika, yemwe poyamba anali ku Le Ventre de l'Architecte, wabweradi yekha. Malowa ndi osavuta ndi khitchini yotseguka; Zakudya monga mackerel ndi satay ndi zina zogwiritsira ntchito, zowonjezera bwino zimapereka zokometsera.
Masamba odyera € 35 & € 49
Menyu yamadzulo € 69 & € 879 rue François Rocca
Tel: 00 33 (0) 4 91 24 83 63
Website07 pa 10
Le Rowing Club de Marseille
Malo odyera, otseguka kwa anthu tsiku ndi tsiku, ali padenga la kampu yotchuka yotchedwa Marseille Rowing Club . Yendani kupyola masewero olimbitsa thupi ndi masewera onse omwe gululi lagonjetsa lisanakhalepo limodzi labwino kwambiri ku Marseille. Gululi likukwera phiri ndikuyang'anitsitsa Fort Saint Jean ndi MuCEM . Zokongoletsa pamtunda ndi zokondweretsa, ndi zomera zikukula pambali pa matebulo, matebulo okongola komanso mipando ndi nkhuni. Mankhwala abwino omwe amasakaniza nsomba ndi nyama; tapas ndi barbecue. Ndi bwino madzulo pamene Marseille ayatsa.
34 Boulevard Livon
Tel: 00 33 (0) 4 91 90 07 78
Website08 pa 10
Le Ventre de l'Architecte
Ngati muli Le Corbusier ndi 50s fan, Le Ventre de l'Architecte ndi malo odyera mutatha kuyang'ana zovuta zambiri. Ali pa 3rd floor of Le Corbusier's Radiant City ndipo amadzazidwa ndi mipando yachinyama ya 1950 kuchokera kwa Jamessen. Ndi malo abwino a kuphika masiku ano. Ndiri ku hotelo yomwe ndiyenera kuyang'ana ngati malo okhala.
La Cite Radieuse
280 Boulevard Michelet
Tel: 00 33 (0) 4 91 16 78 23
Malo a hotelo ndi malo ogulitsa09 ya 10
Chez Madie - Les Galinettes
Chez Madie - Les Galinette ndi malo odyera ku Marseille. Lili ndi chipinda chodyera chamkati ndi luso lamakono pamakoma, ndi malo abwino kunja. Mwiniwakeyu adatenga malo odyera zaka 20 zapitazo, kotero akukondwerera tsiku lake lobadwa chaka chino. Utumiki ndi wokongola ndipo mtengo wapamwamba wamtengo wapatali. Mitundu ya Zakudya za Provençale, sankhani nsomba kapena nyama; zonsezi ndi zabwino.
Masamba odyera kuyambira € 15; menus chakudya chamadzulo kuchokera ku € 22.
138, quai du Port
Tel: 00 33 (0) 4 91 90 40 8710 pa 10
La Boite ndi Sardines
Malo osungirako odyera awa, sizodabwitsa kuchokera ku dzina ( La Boite a Sardines , kapena The Sardine Tin) omwe amadziwika ndi nsomba ndi nsomba za m'nyanja, zomwe zimatumizidwa mwatsopano ndipo sizimatuluka kunja. Zosangalatsa komanso zabwino ndi menus kuyambira € 15 mpaka € 25. Mukapita ku Palais de Longchamp ndi museums ake awiri, iyi ndi malo oti mupange.
2 Boulevard de la Libèration
Nambala: 00 33 (0) 4 91 50 95 95
Website