Mzindawu uli ndi mipiringidzo yambiri. Ena ndi akale, ena amawoneka kuti atsopano. Zina zimatumizadi zina ndipo zina ndizosavuta. Mfundo ndi, mzinda wathu umathamanga. Pali mipiringidzo yoperekedwa kwa cider apa, makamaka cider. (Ndi Upcider, fufuzani). Koma ndithudi, pali mabests pa chirichonse. Pano pali 10 athu apamwamba.
01 pa 10
Madzi Ovuta
Nusubwerebwi: Embarcadero
Mtoto 3
Telefoni: (415) 392-3021Ngati mukufuna kachasu, iyi ndi malo anu. Zili pambali pa Embarcadero ndipo mawindo ake osungirako osatsegula amalola kuti magetsi a mudziwo alowe mu malo ake otsika. Khoma la kumbuyo ndi khoma ndi khoma lapalasi yomwe imakhala ndi mabotolo amberu pamabotolo amadzimadzimadzimadzimadzimadzimadzimadzimadzi, kuti aziwapatsa kuwala kowala. A Bartenders ife sitima yowonongeka ya aluminiyamu kuti tikwaniritse botolo limene mumalozera. Zomwe mumazikonda ndi High West's Double Rye, koma mwayi ndiwo ngati mumamwa mowa wachakudya iwo adzakukondani.
02 pa 10
Miyambo
Omudzi: Tenderloin
441 Jones St.
Telefoni: (415) 474-2284Ndi chingwe ndi nkhono, Miyambo imalimbikitsa kudzokera ku mtundu uliwonse wa bar. Lili ndi cocktails zamakono, zakumwa za tiki, ndi zatsopano zatsopano. Koma aliyense ali wokoma. Ponena za mlengalenga, sungani pa bar ndi kukonda barware awo ozungulira kapena kupeza malo osangalatsa (pamasiku otanganidwa, muyenera kusunga imodzi patsogolo) ndikupitirirabe.
03 pa 10
Smuggler's Cove
Omudzi: Hayes Valley
650 Gough St.
Telefoni: (415) 869-1900Bwerani mofulumira kuti mupewe mzere, chifukwa chotsekemera ichi chimakhala chogunda pakati pa okonda malonda. Sichikufotokozedwa kuchokera kunja ndi mawindo opanda pake koma palibe chizindikiro chochepa chomwe chikuwonekera ngati mapiritsi, koma mkati mwake mumatengedwa kupita kudziko lachilendo ndi mathithi, zomangidwa ndi nsungwi ndi zingwe zambiri. Koma nyenyezi yeniyeni ya mgwirizano uwu ndi cocktails. Sankhani Volkano, kuphatikizapo ramu, chinanazi, mandimu, ndi chipsera cha zipatso chomwe chimabwera patebulo lanu. Zindikirani: ndikutanthauza kugawidwa kuti mubweretsenso anzanu.
04 pa 10
Horsefeather
Omudzi: Nopa
528 Divisadero St.
Telefoni: (415) 817-1939Kutengerani ku nthawi ina ndi Horsefeather pa Divisadero. Mitengo yake yowongoka ndi yojambula bwino kukukumbutsani za m'ma 1930, monga momwe glassware idzachitira. Koma kupachikidwa kwa zomera ndi malo amasiku ano wamkati / panja akukukumbutsani kuti muli mu San Francisco m'chaka cha 2016. Cocktails ndi okongola koma kunyamula mphamvu zambiri, monga usiku ndi whisky espresso ndi bourbon onse mu zakumwa imodzi. Onetsetsani kuti mutenge malo ena oyendetsera galimoto kuti musamalire nkhuku ngati mapiko a nkhumba kapena kukoka nkhumba za nkhumba.
05 ya 10
Alembic
Omudzi: Haight-Ashbury
1725 Haight St.
Telefoni: (415) 666-0822Mzinda wa Haight-Ashbury, womwe ndi malo enaake, The Alembic imakhala ndi mabala osiyanasiyana, kuphatikizapo julep ya timbewu timene timakhala ndi mvula yoyera bwino. Ndipo chakudya ndi chabwino kwambiri ndi zinthu monga bacon cracker jacks ndi kukopa nkhumba sliders.
06 cha 10
Padrecito
Omudzi: Cole Valley
901 Cole St.
Telefoni: (415) 742-5505Malo odyera a ku Mexican ndi ofunika kudya, koma ngati mutangotsala ndi ola limodzi kuti muyese La Copa Verde, yomwe ili pafupi ndi zobiriwira ngati malo ogula angapeze. Kuphatikiza kwake fodya wa mezcal, cilantro, ndi ufa wa chipotle kumapanga zokometsera pang'ono koma panthawi imodzimodzi zakumwa zotsitsimula. Ngati simukukonda cilantro, musadandaule kuti pali mapulogalamu ena ambiri a ku Mexican omwe akuwoneka.
07 pa 10
Cafesi cha Tosca
Omudzi: North Beach
242 Columbus Ave.
Nambala: (415) 986-9651Chipinda ichi ndichikale cha San Francisco chomwe chasinthidwa posachedwa kuti chikhale ndi malo odyera ku New York hotshot mkuphi wa April Bloomfield. Koma mukhoza kumangogwiritsa ntchito makina akale a cappuccino ndikukonzerani "House Cappuccino" yomwe imakhala yogwirizana ndi Buffalo Trace bourbon, Marie Duffau Bas Armagnac, Dandelion Chocolate Ganache ndi mkaka. Ndilochikale pa chifukwa.
08 pa 10
Chibwibwi
Oyandikana nawo: Mission
3010 20 th St.
Telefoni: (415) 471-2999Bhala ili limadziwika pochita zidule ndikusintha menyu ndi mutu uliwonse miyezi ingapo. Izi zikhoza kutanthauza kuti ma cocktails onse amatsogoleredwa ndi utoto wa Pantone kapena mwina ndi zakumwa za tiki kapena zouziridwa ndi kalendala ya agalu-of-the-month (inde, kamodzi kouziridwa ndi izo). Ma cocktails nthawi zonse amatha kudya komanso zakudya zokoma komanso amakhulupirira kapena osati saladi ya saladi, yomwe imatuluka ndi mtedza wokhala ndi mapulogalamu apamwamba.
09 ya 10
Kuthamanga
Nususitini: Marina
2 Marina Blvd.
Telefoni: (415) 561-6582Mutangoyenda mumzinda wa Fort Mason Center, mukhoza kusangalala ndi malowa tsiku ndi tsiku ndi khofi ndi masangweji a ayisikilimu, kapena usiku ndi mndandanda wautali kwambiri womwe udzathetseretu kukhumba kulikonse. Danga, lopangidwa ndi Long Now maziko, limangokhala ngati chidwi ndi cocktails ndi kaleidoscopic zojambula ndi khola khoki zomwe zikuwoneka kuti akudzimangira yekha.
10 pa 10
ABV
Oyandikana nawo: Mission
3174 16 th St.
Nambala: (415) 400-4748Pamtima mwachitapo kanthu, chombochi chokhacho chimapanga zakudya zolimbitsa thupi monga Tarragon Collins, zomwe zimayenderana ndi zitsamba ndi Collins yanu yachikale kuti iwonongeke. Koma musanayambe kulamulira, pendani mu menyu. Ndi chidutswa chajambula mkati mwake. Fikani kumayambiriro ngakhale - malo angathe kunyamula pokhapokha gulu la anthu atapita ntchito.