Mtsinje ndi Companion Wokondedwa ku Anguilla's CuisinArt Resort

01 ya 06

Mtsinje ndi Wothandizira Wokondedwa ku Anguilla's Stylish CuisinArt Resort

Mphepete mwa Reef by CuisinArt, membala wa Small Luxury Hotels of the World gulu, ndi malo osambira 80 pa Merrywing Bay pamphepete mwa nyanja ya Anguilla ya Caribbean. Anatsegulidwa mu November 2016, ndi mlongo wachinyamatayo katundu wamkulu kwambiri ndi wamkulu CuisinArt resort, ndi alendo ku hotelo imodzi amatha kusangalala ndi zinthu za ena.

Mphepete mwa nyumbayi ndi malo okongola, okhala ndi stuko yoyera yozungulira, nyumba za ku Mediterranean zomwe zikuzungulira hotelo yaikulu ya nsanja zisanu ndi imodzi. Nyumba yocherezera imatsegula kutsogolo kutsogolo ndipo imatsuka m'mphepete mwa nyanja yamchere, ndipo masitepe ozungulira ali ndi pakati pazithunzi zopangidwa ndi nsomba za shimmery, zonsezi zimakhala pa mchenga wokongola kwambiri ndi zokongola za St. Martin kudutsa pamadzi.

Onetsetsani Zopereka Zowonongeka ndi Zowonongeka ku TripAdvisor

02 a 06

Chipinda chilichonse ndi chotsatira pa Reef

Pali ma suti 50 omwe amamanga nyumbayi, 25 ndi maonekedwe a nyanja ndi 25 omwe akuyang'anizana ndi gombe la Greg Norman (golf ya Anguilla yekha), onse okhala ndi malo ogona, ma TV aakulu, makina a Cuisinart Espresso , Mavalidwe a mafano a ku California, kusamba ndi mapasa akumira komanso tub tub wamkulu wa Alissa. Komanso mu nyumba yaikulu ndi malo osungirako zinthu, ndi makompyuta, TV yayikulu yowonera anthu, komanso mzere wa mabuku omwe mungathe kukopa kuti muwerenge pamphepete mwa nyanja kapena ndi dziwe lalikulu lomwe likutambasula pakati pa zipinda. gombe.

Pali nyumba zinayi za m'mphepete mwa nyanja zomwe zimakhala ndi sukulu zapamwamba zosiyana siyana, kufikira zogula komanso zazikulu kwambiri zomwe zingathe kumanga mabanja. Ndinali ndi ngodya yapamwamba yodutsa pafupi ndi malo osakanikirana, malo odyera panyanjayi Breezes, ndi nyanja yowala kwambiri. Chipindacho chinali chokwanira kwambiri, chimbudzi chokwanira chachikulu, chimbudzi chachikulu chomwe chinali ndi mvula yowonongeka mvula komanso yopopera dzanja, chimphona chachikulu cha Alissa, komanso chipinda chokhala ndi zovala zowonjezera kuposa ine kwenikweni.

Bedi la mfumu linali ndi bwalo lalikulu lamatabwa, ndipo pulogalamuyi imathamanga kwambiri komanso imakhala yosasunthika pafoni (yomwe imakhala yosavuta kufika pa malo alionse a malowa), ndipo malo opatulika a L'Occitane ndi Rusk. Kukhudza bwino ndi khonde lalikulu lokhala ndi tebulo ndi mipando ndi malo awiri abwino. Malo okongola kwambiri a m'dera lonseli ndi luso lakumtunda, lokhala ndi zithunzi zochititsa chidwi za Anguilla.

Zipinda zonse zimayenda mofulumira kwambiri kuchokera ku gombe, mchenga wamtali wokhala ndi zinyumba zokhala ndi zinyama zokhazikika komanso maambulera okhala pamphepete mwa nyanja omwe amakhalabebe ngakhale kuti mphepo yamkuntho imakhala yovuta kwambiri. Ogwira ntchito nthawi zonse amamwa zakumwa kapena zakudya pamene mukugona, kuwerenga ndi kuyang'ana pa miyala yamtunda ya St. Martin pamtunda wa mailosi 10.

03 a 06

Chakudya Chakudya Chatsopano Chochokera ku Manda

Chakudya sichingathe kupeza malo amodzi kuposa pano, kuchokera ku nsomba zatsopano zomwe zimabweretsedwa tsiku ndi tsiku kuchokera kumadzi komweko kupita ku zokolola zomwe zimakula pamtunda waukulu wa CuisinArt, wokwana masentimita 18,000 pamtunda waukulu wowonjezera wowonjezera kutentha kuti amenyane ndi mphepo za mphepo 150 mph.

Mtsogoleri Woyang'anira Jasper Schneider amapereka maulendo afupipafupi pa famu, ndipo ayenera kutengapo mbali kuti awone momwe amamerekera matani enieni, kuchokera ku mitundu 16 ya letesi ku nkhaka, tomato, mapepala a Tokyo, jalapeno ndi tsabola za buluti za Scotch ndi zina zambiri. Schneider amasangalala ndi famu, kumene mphamvu zamagetsi za dzuwa zimayendetsa chomera chawo, kunena kuti "Mmawa uliwonse ndimabwera kuno ndikupeza kudzoza."

Pali malo awiri odyera ku The Reef, ndi zina zambiri ku CuisinArt. Malo odyera ku Club ya Yachisoni ya Reef akupereka chakudya chamadzulo ndi chakudya chamadzulo, malo otseguka ndi ofunda komanso oyeretsa oyera. Buffet yachakudya imaphatikizidwa ndi mitundu yambiri yophika, zipatso, tchizi ndi nyama, kapena mukhoza kuchotsa mndandanda. Mmawa wina wam'mawa umatenganso mazira okazinga ndi mazira okazinga, ophika mchere ndi okoma, opangidwa ndi anyezi wokazinga ndi mbatata yokazinga. Chakudya chamadzulo chimaphatikizapo ku Florida miyala yonyansa yamphongo, mazira oyambirira, nyamakazi yobiriwira, nkhuku zowonongeka komanso nkhuku zazikulu za ku Anguilla.

Mphepete mwa nyanja ndi chakudya chamasana ndi malo okongola kwambiri ku nosh, zovuta ndi nyanja ndipo zimatseguka kunthaka, ndikuphimba komanso kudya patsiku, kumakhala ndi masana otentha kwambiri monga mapulotechete a shishito, fodya wa ku Cyprus ndi laimu woyaka komanso tuna poke. kwa appetizers. Chakudya chamakono chimaphatikizapo pizza yophika ndi nkhuni yomwe ingakhale ndi zinthu monga bowa, kapena mazira ngati Argentina, yomwe imakhala ndi nkhonya kapena nkhuku yokazinga. Pambuyo pa chakudya chamasana monga choncho, ndi mchere wotsekemera ngati mapuloteni okometsetsa otsekemera omwe amawagwiritsira ntchito, ulendo wautali pamphepete mwa nyanja ndiwotheka.

Ku CuisinArt, tinadya usiku umodzi ku Tokyo Bay, ndi nsomba zambiri za sushi ndi sashimi, zomwe zimatchulidwa zinthu monga "Duck duck goose gyoza," komanso malo osangalatsa a teppanyaki, kumene ophika amaphika monga masewera, ziwiya zopangira mazira mu mlengalenga ndi spatula ndi kuika moto kwa cone ya anyezi. Chiwonetsero pambali, zomwe amapanga ndi zokoma, ngati sizinali zodula, kuphatikizapo lobster teppanyaki ($ 110 pa munthu aliyense), gawo lochuluka kwambiri la lobster lopangidwa ndi chipolopolo chomwe chimachokera kumene.

Chinthu chochititsa chidwi kwambiri pa CuisinArt ndi "Gome la Chef" lomwe limapereka Lachitatu lirilonse ku Le Bistro ku Santorini, omwe ndi achigiriki omwe ali alendo ($ 195) amasonkhana pamodzi kuti apereke nsembe yapamwamba yokhala ndi vinyo, kuti usiku wathu ukhale ndi caviar , saladi yafamu yamapiri, tini, fodya, foie gras, nyama ya Wagyu ndi mapeyala a caramel, Schneider akufotokoza mwachikondi kulengedwa kwa mbale iliyonse.

04 ya 06

Zochita za m'matanthwe Pezani ndi Spa

Kukhalabe olimba si vuto pa The Reef, ndi zinthu monga dzuwa kutuluka yoga / kusinkhasinkha, snorkeling, galasi-pansi kayaks, paddleboarding, tennis, bocce, masewera olimbitsa thupi (kuphatikizapo aqua njinga m'nyanja), ena mfulu, zina zambiri. Mukhozanso kuthamanga ku Anguilla Aqua Park, yomwe ili paki yamadzi yotchedwa inflatable park ku Caribbean, yomwe ili ndi trampolines, mapulogalamu ndi mapiri okwera.

Gulu la concierge likhoza kukhazikitsa maulendo a tsiku, monga momwe tinayambira pa Funtime charter kuzungulira chilumbacho, tikuyimira ku Little Bay, otchuka chifukwa cha mapangidwe ake ndi miyala yaing'ono yomwe mungathe kuyendetsa ndi chingwe mumadzi. Nsomba zamitundu yambiri, kuphatikizapo masukulu akuluakulu otchedwa darting a nsomba zing'onozing'ono monga nsomba zambiri zimadetsa nyanja. Mukhozanso kungokwera m'ngalawamo, kuponya mphutsi za ramu ndikuwonekerani kuti mbalame zam'madzi zimathamanga kupita kumapiri awo.

Koma kuti mutsegule kwathunthu, onani malo otchedwa Venus Spa ku CuisinArt, ndi zipinda zake zothandizira 16 zomwe zimapereka maunyolo osiyanasiyana, maunyolo, maulendo opangira maulendo, maulendo, chipinda chamagulu a amuna, suites ndi "Phulusa la Madzi Lamachiritso." Ndinasankha " Bwalo lopukuta mwatsopano "mankhwala (madola 110 kwa mphindi 50), kumene mwakumbidwa mwendo kumapazi ndi nyanja yamchere kapena shuga scrub pamodzi ndi mankhwala anu osankha (lavender, lemongrass, rosemary kapena timbewu), kutsatiridwa ndi madzi ndi kugwiritsa ntchito moisturizer. Nthaŵi zina zinali zopweteka komanso zosangalatsa, koma zimatsitsimula modabwitsa.

05 ya 06

Kutsegula Mofewa, Koma Komabe Ndikumasuta

Pakapita mwezi umodzi kutsegulidwa, munthu sakanatha kuwona koma makina angapo omwe achoka kuti awonongeke, osadabwa pamene malo ogwirira ntchito akugwa pansi. Imodzi inali ya airky conditioning, yomwe imakhala yozizira kapena yofunda. Enanso anali nyumba zapadera zapadera za mbali zonse za The Reef, zomwe zinachoka pa chitsimikizo cha mwiniwake, chomwe mwiniwake wamakono anachigula ndipo akumaliza. Adzagulitsa $ 1.5 miliyoni mpaka $ 20 miliyoni, tinauzidwa.

Koma malowa enieni? Kusuta, kosakayika bwino, ndipamwamba kwambiri, komanso malo abwino kwambiri pachilumba chaching'ono cha Kum'mawa kwa Caribbean kutalika kwa mailosi 16 ndi mtunda wa mailosi atatu.

06 ya 06

Nyenyezi Yatsopano Kwambiri ya Anguilla Akuyembekezera Kufika Kwako

Pali njira ziwiri zopitira ku Anguilla: mpweya kapena ngalawa. Ambiri amasankha chikondwerero chachifupi chochokera ku St. Martin , koma ndege ndi njira. Ndege ya Anguilla ndi yaying'ono ndipo imathandizira ndege yapamwamba yokha, koma imodzi yabwino ndi Tradewind Aviation, yomwe imayenda ndege ya m'mawa ndi masana kuchokera ku San Juan (madola 325- $ 350) ndipo ndi njira yofulumira kwambiri yopita ku Anguilla, mumtundu umodzi wa zombo Mapulaneti okwera ndege a Pilatus PC-12. Pakati panu mukhoza kuthandizira kumasula zosakaniza, vinyo, ndi mowa pa ola limodzi lothawa.

The Reef by CuisinArt

Merrywing Bay, Anguilla

264-498-2300

www.thereefbycuisinart.com

Mitengo, $ 500- $ 4,200