"Ndi yani mwa sauces yotentha yomwe ine ndikuyenera kuti ndiigwiritse ntchito?" Funso limeneli laperekedwa kwa ife nthawi zambiri kuposa momwe tingathe kuwerengera. Mnzanga abwera kuchokera kunja kwa tawuni, timapita ku Cajun kapena soul restaurant restaurant , chakudya chimabwera, ndipo mwadzidzidzi msuzi wotentha pang'ono pakati pa tebulo amawoneka mochititsa mantha.
Sankhani bwino ndipo mudzakhala ndi chakudya cha Louisiana momwe anayenera kulawa. Sankhani bwino ndipo mudzawononga chilichonse.
Palibe chopanikizika kapena chirichonse. Imani. Tenga mpweya.
Chiyambi
Choyamba, tiyeni tipereke msangamsanga. Nchifukwa chiyani mausipu onse otenthawa ali patebulo? Kodi Cajun chakudya sichinali zokometsera zokwanira?
Chabwino, ayi. Osachepera kawirikawiri. Mwachikhalidwe, Chajun chakudya ndi, ngakhale mbiri yake, osati kwenikweni zokometsera-yotentha. Zili bwino bwino komanso zonunkhira bwino, inde, koma kawirikawiri, kutentha (monga mu unit unit) kumayikidwa patebulo, osati kukhitchini. Ndipo, ndithudi, sauces osiyana amapita ndi zinthu zosiyana. (Kutsiriza kumeneku sikunapangitse kusokoneza alendo, zimangowonjezera nthawi zonse.)
Ndicho chifukwa chake m'madera odyera ambiri a Cajun (komanso pafupi ndi Cajun nyumba yomwe ndakhalapo), makina ochepa otentha otentha amakhala pakati pa tebulo. Awonjezereni monga mukufunira. Kumbukirani nthawi zonse kuti ndi zophweka kuwonjezerapo kuposa kuchotsa! Pano pali okayikirapo ndi malingaliro ena a momwe mungawagwiritsire ntchito.
Msuzi wa Saule Suspects Watsopano wa New Orleans
Vinyo Wophika mu Viniga: Ngati patebulo ndi mtsuko wa zomwe zimawonekera kuti ndizipunikira zazing'ono zikuyandama bwino, musadye. Chabwino, mungathe, koma nthawi zambiri amakhala otentha kwambiri, choncho konzekerani. M'malo mwake, zindikirani kuti kapu ya botolo ili ndi flip-top yomwe, itsegulidwa, imawulula dzenje lakugwedeza.
Tsabola wonyezimirawu, yomwe imaphatikizapo viniga, imagwedezeka pamwamba pa ndiwo zamasamba (makamaka zinthu monga makola kapena mpiru) ndipo nthawi zina pamwamba pa nsomba zokazinga kapena msuzi.
"Sauce Wotentha": Kawirikawiri, munthu wina wochokera ku Louisiana amangotchula msuzi wophika, amalankhula za chinachake monga Crystal kapena Louisiana chofiira cha tsabola wofiira (pali ena ochulukirapo, awa ndiwo ambiri). Zakudya zimenezi ndi vinyo wosasa ndipo nthawi zambiri zimakhala zowonjezera. Zili ndi zolinga zonse zomwe zingagwiritsidwe ntchito kapena pafupifupi chirichonse.
Msuzi wa Tabasco: Msuzi wa Tabasco ndi wofanana ndi msuzi wofiira, wokonzeratu tsabola wofiira, koma umapangidwa ndi tsabola kwambiri. Anthu ambiri amapeza kuti Tabasco ndi yotentha kwambiri kuti asamve chilichonse chomwe sichiyeretsedwa (ndiko kuti, chabwino chimapangidwira msuzi ndi ma gumbo , koma kwambiri kuti aziwaza pa mbale ya zakudya zouma). Ngati mumakonda kwambiri, pitani ku tawuni, koma ngati simukulimbitsa mtima, yesani msuzi wokhazikika nthawi zonse.
Sajun Power Garlic Sauce: Ichi ndi kuwala, kake kake kake kake kakang'ono kwambiri komwe kamakhala kotchuka kwambiri m'madera odyera a Cajun m'zaka zingapo zapitazo. Ndi zabwino pa chakudya chomwe chimafuna kutentha komanso kuzizira kwina - Ndimakonda mazira ndi omelets, mwachitsanzo, ndipo ndi zabwino pa masamba.
Zikhoza kuyisakaniza kwambiri kadyedwe kamene kakudya kale, kotero ndikuchita zamatsenga pano, koma ngati mumakonda kutentha komanso mumakonda adyo, yesetsani izi.
Kukonzekera kwa Tony Chachere: Chingerezi cha Tony Chachere - chitsimikizo chonenedwa ngati "satchery" - kapena mmodzi wa mpikisano wake (Slap Ya Mama, Chef Paul Prudhomme's Magic Seasoning, Zatarain, ndi zina zotero) amapezeka pamabwalo odyera, makamaka pa nsomba ziritsani chakudya. Ndiwo kusakaniza kwa zonunkhira, osati madzi, ndipo uli ndi cayenne, tsabola wakuda, ufa wa adyo, ndi mchere (mavitamini ena anyezi, paprika, kapena zonunkhira zina) ndipo amapita bwino pamwamba pa pafupifupi chirichonse. Gwiritsani ntchito kuchuluka komwe mungagwiritse ntchito mchere, kapena mutapeze chakudya chanu mchere. Tony amatha kusakanikirana ndi mayonesi kuti azisakanikirana ndi nsomba zapamadzi zophika, ndipo pafupipafupi, mumapeza onse omwe ali patebulo kuti athandizidwe.