Mbiri, Zosakaniza, Kukonzekera, ndi Kumene Mungapeze Chizindikiro Chake
Mzinda wa Hoi An ku Central Vietnam umakhala wotchuka kwambiri paulendo wa Saigon-Hanoi. Amalonda achi Dutch, Chinese, Japan, ndi Indian anabwera ku Hoi An kukachita bizinesi ndi kusinthanitsa katundu mpaka zaka za m'ma 1800. Pamene akudikirira kuti zombo zawo zimasulidwe, amalondawo amatha kukhala pa chipinda chachiwiri pa malo odyera mtsinje, mwachidwi ndikusangalala ndi mbale yowonongeka ya cao lau noodles.
Kuyendetsa malonda ndi kutumiza kwadutsa kuchokera kumpoto kupita ku Da Nang, komabe, cao lau akadakondweretsa anthu a ku Hoi An. Zakudya zapadera zamkati zimangopangika ku Hoi An - zolemba zina zonse ku Vietnam kapena kwina sizowona.
Cao Lau Zakudyazi
Mwina kusiyana pakati pa cao lau ndi zina zakumwa Zakudya ndi mawonekedwe. Cao lau Zakudya zowonjezera ndi zowona - zofanana kwambiri ndi Japan udon - kusiyana ndi zomwe zimapezeka mu Zakudya zakutchire za Vietnamese monga pho.
Mosiyana ndi pho , mankhwalawa amathandizidwa ndi msuzi. Msuzi umapangidwa ndi cilantro, basil, ndi timbewu ; nthawi zina tsabola ndi tsabola zimaperekedwa kumbali. Cao lau iyenera kutumizidwa ndi saladi masamba ndi nyemba , ngakhale kuti odyera ambiri amachokera kuzipangizo zofunika izi kuti asunge ndalama. Pokhapokha ngati mutayika zakudya zodyera, zonunkhira zopangidwa ndi nkhumba ndi zonunkhira zamtengo wapatali amawaza pamwamba kuti mutsirize mbale.
Chinsinsi cha Cao Lau
Nchifukwa chiyani sitingapezeke kwina kulikonse ku Vietnam? Chinsinsi chimakhala m'madzi; Cao lau imakonzedwa kokha ndi madzi ochokera ku zitsime zakale za Cham zomwe zimabisika kuzungulira chigawo cha Hoi An ndi chigawo cha Quang Nam. Zakudyazi zimatsogoleredwa bwino madzi ndi lye zopangidwa kuchokera ku phulusa la nkhuni zomwe zimachokera ku chimodzi mwa asanu ndi atatu a Cham Islands omwe ali pafupi ndi maiko khumi kunja kwa Hoi An.
Kusakaniza kungawoneke ngati esoteric, koma foodies ammudzi amatha kusiyanitsa kukoma ndi kapangidwe kake!
Kupeza Weniweni Cao Lao ku Hoi An
Cao lau amawonekera pazinthu zonse zozungulira Hoi An - onse ku Old Town ndi m'misewu kunja. Ndi onse odyera mumzinda akulengeza kutanthauzira kwa mbale, kupeza chowonadi cao chimakhala chowopsya. Malo odyera ambiri amachokera kuzipangizo zofunikira kapena osagwiritsa ntchito madzi abwino; Malo ena ali otayirira mokwanira kugwiritsa ntchito msuzi akuganiza kuti alendo oyambirira sadziwa kusiyana!
Real cao lau imatenga nthawi yaitali kukonzekera. Ndipotu, mbadwa za Hoi An siziyesa kukonza chakudya pakhomo, ambiri amasankha kudya ndi kuchoka ku cao lau kupita kwa akatswiri.
Kupambana kwapadera kwa kupeza chowonadi cao ku Hoi An ndiko kudya kuchokera kwa ogulitsa pamsika omwe amangotumikira cao lau kapena zakudya zazing'ono zam'deralo. Musamayembekezere zomwe zenizeni kuchokera ku malo odyera alendo oyendayenda pamtsinje ndi masamba omwe ali ngati mabuku a foni.
Ngati simukumbukira malo ovuta komanso ovuta, malo abwino amatha kugula kuchokera kumagulitsidwe kunja kwa msika kumapeto kwa Bach Dang Street pamtsinje. Apo ayi, yesetsani mwayi wanu mwa kuyandikira limodzi la malesitilanti omwe amachitiranso sukulu yophika; masukulu ambiri amapanga ophunzira kukonzekera cao lau monga gawo la maphunzirowo.
Kudya Cao Lau
Ngakhale nthawi yokonzekera, cao lau nthawi zambiri ndi yotchipa kudya - pansi pa $ 2 mbale. Ngakhale kuti cao lau imatumizidwa m'malesitilanti ambiri mpaka pafupi, anthu ammudzi amakonda kumadya chakudya chamadzulo kapena chamasana, kupereka nthawi yochuluka yogunda zitsulo zolimba.
Miyambo imati njira yokhayo yokondweretsera cao lau ndiyo kudya pa chipinda chachiwiri pa lesitilanti, monga momwe amalonda ankachitira zaka zambiri zapitazo. Kutalika kwanu pamwamba pa nyanja sizingakhale ndi zowawa zokoma, koma kuyang'ana pa mtsinje womwewo pamene akusangalala ndi zomwezo zomwe amalonda anachita mazana ambiri apitawo ali oledzera kwambiri!
Ena Hoi An Specialties
White Rose: Cao lau siyo yokha mbale yomwe imayesedwa ku Hoi An. White ananyamuka - chombo chotchedwa appetizer chotchedwa mawonekedwe ake pamene chinaperekedwa bwino - ndi mbale ya zosakaniza zosungunuka.
Zosakaniza monga shrimp ndi nkhumba zimayikidwa pamwamba pa Zakudyazi zowonongeka mosamala m'malo mozungulira monga momwe zimakhalira zina.
Hoi An zikondamoyo: Zina ngati "zikondamoyo" zomwe timazidziwa kumadzulo, zikondamoyo za Hoi An zimapezeka pamamenyu pafupi ndi Hoi An. Nthawi zina amalembedwa monga "zikondamoyo za zikondwerero zadziko", izi zimakondweretsa kwambiri. Mudzalandira mazira odzaza ndi mazira, mbale ya madzi, mbale ya saladi masamba ndi timbewu timatontho timbewu, ndi mapepala angapo a pepala la mpunga wolimba wofanana ndi pulasitiki!
Kudya Hoi An zikondamoyo, sungani mapepala a mpunga mofulumira kudzera m'madzi omwe amawapangitsa kukhala olimbika ndi osakayika. Kuthandizira kokongoletsera mazira ndi masamba pamene mutenga pepala lokhala ndi ndodo muyenera kupereka chokoma chokoma chofanana ndi mpukutu wambiri wamasika. Tikukhulupirira kuti mmodzi mwa ogwira ntchitoyo angakupatseni malangizo abwino kuti muyambe! A
Mowa Watsopano: Mowa wambiri wa m'deralo ku Hoi An ndiyo njira yabwino yothetsera mbale yanu ya cao lau noodles. Mwamwayi, malo odyera samamwetsa mowa okha - amagula m'mabotolo apulasitiki kuchokera ku brewers amtundu uliwonse ndipo ayenera kugulitsidwa mkati mwa maola 24. Nthawi zina amatchedwa "mowa watsopano" pa zizindikiro ndi menus, galasi lalitali la Pilsner mowa nthawi zambiri ndi masentimita 25 kapena osachepera!