Mabungwe 7 Opambana Ovinyo pa Paris

Kwa Galasi, Chakudya, kapena Chakudya Chokwanira Chakumadzulo

Mu likulu la dziko la France, mungapeze galasi la vinyo wabwino kwambiri pamakona a ngodya ndi mipiringidzo. Koma pofuna zakudya zabwino ndi zakudya zosakanikirana, yesani imodzi mwa mipangidwe yambiri ya vinyo ku Paris. Tasankha zitsanzo za mipiringidzo yomwe ili m'midzi yonse ya dziko loyambirira la vinyo, kuchokera ku malo otchedwa foodie hotspot kupita ku malo ozungulira omwe amakhala nawo pafupi-malo onse omwe mungasangalale ndi kapu ya vinyo ndi tchizi losavuta, tchizi kapena zina zing'onozing'ono zokoma. Wogwira Ntchito Yogulitsa ku Paris Jacob Kleinman ali ndi malo otsika kwambiri mumzindawu kuti apeze malo abwino.

• 01 a 07

  Le Baron Rouge

  Malo otchuka omwe amapezeka kuderalo omwe amakonda okonda nsomba zapamadzi komanso malo osungira anthu omwe akufunafuna galasi yotsika mtengo wa vinyo komanso kuchoka ku msika ndi kugula ku Marché d'Aligre , Le Baron Rouge ndi nkhokwe ya vinyo, koma makasitomala amatha kupita kunja mumsewu pachisanu chachisanu chachisanu kuti akagule ndi kuyamwa ma oysters atsopano. Ma oysterwa amabwera ndi mandimu pang'ono komanso kagawo ka mkate (tchizi ndi chodula ndizosankha), ndipo vinyo amathiridwa molunjika kuchokera ku mbiya.

  Adilesi: 1 rue Théophile Roussel, chigawo cha 12
  Metro: Ledru-Rollin
  Nambala ya foni: 01 43 43 14 32
  Tsegulani: Lachiwiri-Lachinayi 10 am-2pm ndi 5pm-10pm, Lachisanu-Loweruka 10 am-10pm, Lamlungu 10 am-4pm.

  Werengani zowonjezera: Paris kwa Okonda Vinyo (Kulawa, Kuthamanga, Kuphunzira)

• 02 a 07

  Au Sauvignon

  Mzindawu uli wotchuka kwambiri ku Hotel Lutetia, Au Sauvignon wakhala akugwiritsidwa ntchito ndi banja lomwelo kuyambira mu 1954. Kanyumba kakang'ono ka vinyo kameneka kameneka kamakhala kokongola komanso kokongola chifukwa choyamika kwambiri ndi anthu okalamba komanso okalamba. zokongoletsa. Ngakhale kuti dzinali limasonyeza kuti baroloyi idzadziwika bwino ndi mitundu ya Sauvignon, malowa amadziwika bwino ndi Beaujolais yake (kuwala, masamba atsopano), ndipo amapereka zitsanzo zambiri za mitundu yabwino kwambiri. Au Sauvignon amaperekanso timatini zokoma (masangweji oonekera) pa mkate wa Poilane.

  Adilesi: 80 rue des Saints-Pères, arrondissement 7
  Metro: Sèvres-Babylone, Saint-Sulpice
  Nambala ya foni: 01 45 48 49 02
  Tsegulani: Lolemba-Loweruka 8 am-10pm, Lamlungu 10 am-9pm. Yatsekedwa mu August.

• 03 a 07

  Le Baratin

  Mapulogalamu okhala ndi vinyo wachilengedwe komanso kuphika kokongola kwa Raquel Carena kumabweretsa anthu komanso alendo omwe amapezeka ku Le Baratin, kamphindi kakang'ono ka phokoso ka vinyo kamene kali kumalo okongola a Belleville kumpoto chakum'maŵa kwa Paris. Zosungirako zikulimbikitsidwa. Mapepala a masikati 16 a ku euro ndi imodzi mwa zinthu zabwino kwambiri ku Paris (chonde onani, mitengo ikuwoneka kuti ikusintha nthawi iliyonse).

  Adilesi: 3 rue Jouye-Rouve, arrondissement ya 20
  Metro: Pyrenées, Belleville
  Nambala ya foni: 01 43 49 39 70
  Tsegulani: Tsiku lililonse kupatula Lamlungu ndi Lolemba

• 04 a 07

  Le Verre Volé

  Izi zowonjezereka (werengani: kakang'ono) goli la vinyo lotsekedwa pafupi ndi malo ochepa kuchokera ku Canal St Martin mderalo ndi wokondedwa wa aang'ono omwe amawotchedwa foodie. Mwini Cyril Bordarier ndi mtsogoleri wa Delphine Zampetti kuti apereke vinyo wabwino kwambiri, mbale zazikulu ndi zazikulu. Pali chisankho chabwino kwambiri cha vinyo komanso mavitamini ochokera ku vintners ang'onoang'ono, omwe akubwera. Zakudyazi ndizochokera ku French ndi Spanish ndipo zimachokera ku mtsogoleri wa zophweka zokhazokha koma zabwino kwambiri: yesani mchere wothira phwetekere kapena phwangwa la phala; mbale za tchizi ndi zachaputerie zili zabwino kwambiri. Anthu a "cavistes" amakhala okondwa kukondweretsa vinyo kuchokera m'masamulo kuti agwirizane ndi chakudya kapena chilakolako chanu. Malowa ndi ochepa, choncho onetsetsani kusunga masiku angapo patsogolo.

  Adilesi: 67, rue de Lancry, arrondissement 10
  Metro: Jacques Bonsergent, Republic kapena Temple
  Nambala ya foni: 01 48 03 17 34
  Tsegulani: Tsiku ndi tsiku kuyambira 10:30 am mpaka 2am; khitchini imatsegulidwa kuyambira 12:30 mpaka 2pm ndi 7:30 pm mpaka 10:30 pm.

• 05 a 07

  Cave du Miroir

  Le Miroir, bistro yomwe ili ndi Sebastian Guénard ndi Matthieu Buffet ndipo ili pafupi ndi msewu, Mphanga amapereka zosavuta kuzizira (zofukiza, tchizi ndi radishes) komanso tsiku lapaderadera, kuti apite limodzi ndi mndandanda wa vinyo wambiri.

  Lembani: 91 rue des Martyrs, 18th arrondissement
  Metro: Abbesses
  Nambala ya foni: 01 42 62 16 03
  Tsegulani: Lachiwiri 2pm 8pm, Lachitatu-Loweruka 10 am-8pm, Lamlungu 10 am-1pm. Anatsekedwa Lachinayi.

• 06 cha 07

  Frenchie Bar ku Vins

  Mzindawu uli pafupi ndi Frenchie, malo odyera ovuta kwambiri kuti apeze malo ogulitsira, vinyo watsopanowu amapereka mbale zing'onozing'ono pamtengo wamtengo wapatali, ndi mndandanda wa vinyo wapadziko lonse womwe uli ndi mabotolo ambiri omwe angapeze ndalama zambiri. Musaphonye mphutu yosuta fodya, mmodzi wa mkuphi wa mutu Gregory Marchand. Bhala limatha kukhala ndi anthu okwana 15, choncho ngati mukuyembekeza kukhala pansi mwamsanga mukuwonekera pa 7 lakuthwa.

  Adilesi: 6 rue du Nil, arrondissement yachiwiri
  Metro: Mutu
  Nambala ya foni: 01 40 39 96 19
  Tsegulani: Lolemba-Lachisanu ndi 7: 30pm. Kumapeto kwa sabata.

• 07 a 07

  Nsomba La Boissonnerie

  Kumapezeka kumadzulo kwa dziko lapansi la Latin Quarter , malo ogwiritsa ntchito vinyo ndi malo apadera a ku America ku Paris komanso malo omwe Chingelezi chimalankhulidwa nthawi zambiri ndiye French. Chombocho chimakhala mu sitolo yakale ya nsomba ndipo eni ake achoka pamsika wamakono pamsika. Nsomba ndi malo otchuka a foodie, ndi mndandanda wa vinyo wosankhidwa ndi Juan Manchez, yemwe ali ndi sitolo yoyandikana nayo vinyo La Lastre Goutte. Zili ndi mitundu yambiri yosankha zamasamba.

  Adilesi: 69 rue de Seine, arrondissement 6
  Metro: Mabillon, Saint-Germain-des-Prés
  Nambala ya foni: 01 43 54 34 69
  Tsegulani: Tsiku ndi Tsiku, 12: 30-2: 30pm ndi 7: 30-10: 45pm.