Jamie Oliver's Maison Publique, malo odyera odyera ku Montreal omwe adatsegulidwa pa 10 Oktoba 2012, ndi malo oyambirira odyera odyera a North American chef. Kugwira ntchito yosungirako nsomba ku Britain kunalimbikitsa ndalama, mtsogoleri wa ku Montreal Derek Dammann, yemwe amagwira nawo bizinesi ya Oliver komanso kamodzi pa nthawi yowonjezera mtsogoleri ndi mtsogoleri wa chakudya pa Fifteen Restaurant ku London -kudyera komweko komwe mtsikana wina wokondedwa wa Montreal High Lights, Nicolas Scheidt, ntchito-anapita ku mbiri yokhudza mbale imodzi.
Nsomba ndi chips sizingakhale pa menyu.
Dzina, Chef
Jamie Oliver akhoza kukhala ndi malo amtundu wadziko lonse akum'tsatira iye kulikonse komwe bwongo wa ku Britain akupita, koma Dammann akuyang'anira bwino zakudya ndi kuphika, akuyitanitsa mabungwe a British kuti azifanana ndi malo odyera otsika padziko lapansi, omwe amadziwika okha .
Maison Publique ndi Chifalansa ku nyumba ya anthu , kapena ku pub , ndi malo omwe amapezeka kumudzi omwe amakhala kutali ndi dziwe ku UK komanso ku mayiko osiyanasiyana a Commonwealth. Oliver yemwe sanagwirizane naye, Dammann ndiyenso nyenyezi m'maganizo a foodies akumeneko, atathandizira kakhitchini pa malo otentha omwe anali DNA, wokondedwa wa Old Montreal umene unatsekedwa mu June 2012, kudabwa kwa ambiri otengera.
Zinthu Zamkati
Menyu imasintha kawirikawiri kotero palibe mndandanda wazinthu. Zinthu zam'mbuyo zam'mbuyo zam'mawa zimaphatikizapo veal schnitzel, salmon gravlax, oyster-oven-baked oyster ndi sausages magazi ndi mazira.
Zakudya zamadzulo zingakhale ndi Welsh rarebit, khungu la nkhumba ndi radishes, foie gras parfait, ozizira ozizira pakatikati ndi dandelion, halibut kusamba mu dulse batala ndi hogget ndi oats ndi kabichi kapena chirichonse chopweteka juxtaposition Damman anaganiza kugwirizanitsa.
Mtengo Wamtengo
Brunch ikhoza kuyambira paliponse pa $ 4 kuti likhale lopweteka ndi kupanikizana ndi $ 16 chifukwa cha salimlax mpaka $ 40 pa "brunch awiri", yomwe mpesa imatsimikizira kuti ndi chakudya cham'mawa chachingelezi chomwe chimapangidwa ndi nkhumba za nkhumba, chimphona chachikulu, magazi a pudding, bacon, sausages , yokazinga mazira, mbatata ndi nyemba zophika.
Ndalama zamadzulo zimayendayenda pafupifupi $ 40 pa maunyolo ngati mumaphatikizapo mbali ya zigoba zolamulidwa mosiyana. Zowonongeka zili mu $ 6 mpaka $ 14. Zapangidwe zamakono a bar zili paliponse kuyambira $ 2 mpaka $ 10.
Code Code
Yembekezerani kavalidwe ka lax kuti mufanane ndi zochitika zomwe zafotokozedwa kuti Oliver ndi Dammann akulimbikitsana.
Kusungirako?
Malo odyerawa akubwera koyamba, mawonekedwe otumikiridwa koyamba ngakhale kusungirako kumaloledwa kwa magulu a 6 kapena kuposa.
Maola Amalonda
Kudya nthawi zambiri ndi Lachitatu mpaka Lamlungu kuyambira 6 koloko mpaka 10:30 pm Brunch ndi Lamlungu kuyambira 10:30 am mpaka 2 koloko Mphindi Derek Dammann kuti mudziwe zambiri.
Malo : 4720 Marquette, ngodya ya Guilford, Montreal, QC H2V 2K3