01 pa 11
Mawonekedwe a Brunch a Milwaukee
Kaya mumakonda zakumwa kapena mac ndicheese mbale, kapena kadzutsa kanyumba kazitsulo zopangidwa ndi zinthu zatsopano (komanso mbali ya mbatata yokazinga kapena ya bulamu), Milwaukee ndi yofunika kwambiri. Palinso mawanga ochepa omwe amalowa m'madoko, monga Chijeremani ndi Chisipanishi, chifukwa cha brunch. M'munsimu muli malo odyera ambiri omwe amapereka mwapadera masewera a sabata pamapeto a sabata (ena amatumikira Loweruka ndi Lamlungu-yay!).
02 pa 11
Smyth
Kodi: Smyth
Kumeneko: Walker's Point, mkati mwa Iron Horse Hotel
Zowonjezera : Chipinda chachikulu cha Northern Northern Brunch Lamlungu chimapereka ulemu kwa mbale zouziridwa ndi mahoitilanti omwe ali pamsewu wochokera ku Washington kupita ku Maine. Izi zimaphatikizapo nthiti zochotsedwa ku Barbecue Blue ku Billings, Mont., Blueberry crepes kuchokera ku The Pines Café ku Ironwood, Mich .; komanso nsomba zafodya zochokera kuzilumba za Faroe kumpoto kwa Atlantic, komanso Smyth's own tiramisu zikondamoyo. Bonasi: $ 29 brunch mtengo umaphatikizapo zitatu mimosas pa mlendo, kuphatikizapo Wisconsin tchizi, zokolola, yogurt, nyama yankhumba ndi soseji, masamba saladi, ndi zipatso zosakaniza ndi zipatso.
03 a 11
Lake Park Bistro ya Bartolotta
Kodi: Lake Park Bistro ya Bartolotta
Kumene: East Side
Zosintha: Kutumikira Lamlungu okha, mapulogalamuwa akuphatikizapo oyambira omwe angathe kugawa nawo monga croissants (amatumikira m'dengu ndi mazira atsopano) kapena osankhidwa a 3-5 French cheese , asanalowetse mndandanda wa zakudya zakuda za French monga damala kapena chikwama cha nkhuku (chifuwa cha nkhuku chodzala ndi sipinachi, mandimu ya vinaigrette ndi tchizi), ndipo adatulutsa nkhanu nyama ndi msuzi wa Bearnaise ndi mbali ya mbatata ya Dauphinoise. Pali zakudya zambiri za dzira, nayenso.
04 pa 11
Nkhosa Yamphongo
Kodi: Nkhosa Yamtundu
Kumene: Chachisanu Ward
Zowonjezereka: Zokwanira kwa hipsters-ndi okonda vinyo monga barolo ali ndi makina olawa-lachisanu Lachisanu, Loweruka, ndi Lamlungu liri ndi zakudya zotonthoza monga nkhuku ndi waffles, mabisiki ndi gravy, shrimp ndi grits, ndi nyama ya ng'ombe yamphongo. Spring kwa Mimosa Table Service, yomwe imayika kampani ya OJ yatsopano ndi botolo la vinyo wonyezimira patebulo lanu. Pali magome angapo kutsogolo, okwanira tsiku lotentha.
05 a 11
Nyumba ya Harbour
Chomwe: Nyumba ya Harbour
Kumene: Downtown
Zosintha: Zokoma monga momwe amaonera (nyanja ya Michigan ndi mapiko okwera pa Calatrava ku Museum of Milwaukee Museum) ndi buffet ya Sunday-brunch ($ 39.95). Amaphatikizapo ma oyster atsopano komanso amawombera pakati theka la chipolopolo, amapanga mazira a benedict ndi omelettes, komanso amapezeka ku gome la mchere. Pamasamba a chakudya cham'mawa ndi nsomba ya pakhomo ya Harbor House komanso mchere wamchere wa Atlantic.
06 pa 11
Zakudya Zam'madzi za Devon & Steak
Zomwe: Zakudya Zam'madzi za Devon & Steak
Kumeneko: Glendale, ku Bayshore Town Center
Zambiri: Msuzi wa brunch wa Sunday ($ 29) ku Devon ndi wofanana ndi chakudya chamadzulo cha chakudya chamadzulo ndi chakudya chamadzulo, ndi mbale monga scallops, mussels, peppered mackerel ndi saumoni. Mazira khumi ndi awiri ali pa buffet, kuphatikizapo lobster mac ndicheese, shrimp enchiladas, biscuits, ndi gravy. (Ndipo musadandaule, pali tebulo la mchere, komanso.)
07 pa 11
Movida
Chiani: Movida
Kumeneko: Walker's Point
Zambiri: Kuyambira mu 2014, malo odyerawa akulimbikitsidwa ndi zomwe zimakhalapo ku Spain. Buluu la sabata limatanthauzira kuuma monga churro popovers, nkhumba yowakanda ndi citrus hollandaise, kapena mazira wakuda wakuda ndi guindilla chili tsabola ndi nkhuku yowopsa yomwe imakhala ndi mapira a paprika ndi mapira.
08 pa 11
Dot Red
Chomwe: Red Dot
Kumeneko: Wauwatosa ndi East Side Milwaukee
Zowonjezereka: Kutumikira brunch Loweruka ndi Lamlungu pa malo otchuka kwambiri (omwe amadziwika ndi mabakiteriya ake ndi mowa), mndandandawu umaphatikizapo "poutini yachakudya," yomwe imakhala ndi tchizi ta tchizi, tchizi, ndi mazira awiri; ndi benedict nthiti. Mitengo ndi yotsika mtengo, ndipo chinthu choposa mtengo ndi $ 11. Zakudya zina zimabwera ndi mbali ya mbatata zakudya zachakudya, zina zomwe zimakhala ndi zovuta.
09 pa 11
Madera
Zomwe: Mader's
Kumeneko: Kumzinda wa Milwaukee
Zowonjezereka: Malo odyera a Milwaukee kuyambira mu 1982, ndi Charles Mader wochokera ku Germany, wochokera ku Germany uja, yemwe amadya chakudya chamadzulochi, amapereka chikondwerero cha Sunday ($ 24.95). Kuphatikizidwa ndi brunch lolemera ndi malo osungira nyama (nyama), Hunger goulash, Bavarian Sauerbraten, Kassler Rippchen, ndi Bratwurst ndi Knackwurst. Zipatso, ndiwo zamasamba, tchizi, tizilombo tomwe timadya timadzi timene timadya komanso timadya zimaphatikizidwanso, komanso timadzi ta juisi ndi mimosas.
10 pa 11
The Rouge
Kodi: The Rouge
Kumeneko: Downtown Milwaukee, mkati mwa Pfister Hotel
Zowonjezereka: Anagwiritsidwa ntchito m'chipinda chodyera cha mbiri yakale pamasewerawa, hotelo ya mbiri yakale, Sunday brunch ($ 39.95) zomwe zimapangidwira mapangidwe odyera ndi omelets, malo ojambulapo nyama, zophikira zamatabwa ndi zipatso zatsopano. Zina mwa mtengo wa brunch ndi mimosas ndi barri wamagazi.
11 pa 11
Wolf Peach
Chomwe: Wolf Peach
Kumeneko: Brewers Hill
Zowonjezereka: Zagawanika kukhala "zokoma" ndi "zokondweretsa" zomwe zimapezeka, Loweruka ndi Lamlungu lamasamba pamasamba zimaphatikizapo chilaquiles, "timberjack stack" ya zikondamoyo, ndi ufa wa buttermilk wokhala ndi batala wa hazelnut, jamu la jamu la sitiroberi ndi kirimu; kuphatikizapo pizza asanu. Cheeseburgers ndi mabisiki-ndi-gravy ndizozigawo ziwiri pazinthu zatsopano.