Zakudya Zambiri Zosangalatsa Kwambiri ku Naples

Pankhani ya chakudya cha ku Italiya, Naples ndithudi ali ndi chinachake choyenera kunena: chakudya ku Naples sikuti amangokhala pansi patebulo ndi kudya, ndizo mwambo wopangidwa mobwerezabwereza, miyambo ndi zizolowezi zomwe zakhala zikuchitika kwa mibadwo yonse.

Kuphika ku Naples ndi dera la Campania ndi njira yosonyezera chikondi ndi kuyamikira, ndipo chakudya ndi chimodzi mwa misonkhano yayikulu kwa anthu - ena ndi mpira. Zosakaniza zosagwiritsidwa ntchito ndizopenga mtengo chifukwa zakudya za Neapolitan zimakhala za zakudya za nyengo, zatsopano, zam'deralo komanso zotsika mtengo. Mphuno ndizofunika kwambiri pamodzi ndi pasitala, ndipo sizili zovuta kumvetsa chifukwa chake zakudya zonse zapamwamba ku Naples ndi m'madera oyandikana ndi chakudya.

Pano pali zakudya zingapo zomwe muyenera ku Naples; Mukamaliza, musaiwale kupempha kapu.

• 01 pa 10

  Pizza & Calzones

  Amadziwika paliponse padziko lapansi, pizza yapachiyambi anabadwira ku Naples zaka zambiri zapitazo . Kumbukirani za nkhuku ndi chinanazi; pizza ya margherita, ndi pizza ya mozzarella kapena buffalo mozzarella, kapena marinara limodzi ndi phwetekere, adyo, oregano ndi mafuta, ndizofunikira mukakhala ku Naples. Chinsinsi cha pizza yayikulu ya Neapolitan ndi mtanda: wamtundu, wamtundu wautali, wophikidwa mu uvuni wamatabwa ndipo wokhala ndi khalidwe loyamba, nyengo, ndi zakunja. Ndilo chakudya chophweka chomwe chavomerezedwa movomerezeka ngati chipani chovomerezeka chovomerezeka ndi European Union .

  Kalimoni ndi kusintha kwa pizza: mtanda weniweni womwewo, wodzaza ndi zowonjezera zosiyanasiyana (ricotta, ham, tomato, etc.) ndi kupangidwa mofanana ndi theka la mwezi. Zikuwoneka ngati zolemetsa kusiyana ndi pizza, koma nthawi zambiri zimakhala ndi zowonjezera komanso zingakhale zolemera kwambiri.

• 02 pa 10

  Pizza Fritta

  Mkate womwewo umagwiritsidwa ntchito pa pizza watambasulidwa ndi wokazinga mu mafuta. Nthawi yokazinga ndi yophika, imadulidwa ndi phwetekere msuzi, fiori di latte mozzarella, pang'ono ya Parmesan tchizi ndi basil. Kawirikawiri amaganiziridwa chimodzi mwa zakudya zambiri za Neapolitan mumsewu, fritta ya pizza imatumizidwa ngati antipasto pafupifupi pizzeria iliyonse. Nthawi zina zimatumizidwa ngati mbale yaikulu m'malo mwa pizza.

• 03 pa 10

  Babà

  Tangoganizani siponji yachikale, mowonjezereka ndikugwidwa ndi limoncello, kapena nthawi zambiri mu ramu ndipo muli ndi kirimu chokwapulidwa, custard ndi zipatso za nyengo. Kufotokoza babà sikophweka, koma ndithudi ndi imodzi mwa mikate yophatikiza kwambiri ya Neapolitan yomwe imasonyeza bwino chikondi chophika ndi kudya. Idyani ndi kuwombera mchere limoncello ndipo mudzapeza chimwemwe. Zosangalatsa: Ngati muwuza munthu wina kuti "si nu" babbà "(ndinu bambo), mukuyamika munthuyu mwa njira yabwino kwambiri yothekera.

• 04 pa 10

  Sfogliatella

  Zakudya za Ricotta, peels, ndi zonunkhira: izi ndizofunikira kwambiri pamtambo umenewu. Mukhoza kuitanitsa "sfogliatella riccia" (curly sfogliatella) kapena "sfogliatella frolla"; Choyamba chimapangidwa ndi mtanda wofanana ndi chikhomo, koma zambiri. Yachiwiri ndi mtanda wosakanikirana ndipo umabwera ndi mawonekedwe osiyana, ngati mpira wodzaza ndi shuga wofiira.

• 05 ya 10

  Street Food

  Pansi pa gulu la "chakudya cha mumsewu", mudzapeza zakudya zambiri kuti zikhale zovuta kusankha imodzi yokha: mozzarella mu carrozza, mbatata za mbatata, mpunga wa mpunga, ndi zina zambiri. Mukhoza kusankha imodzi mwa mbale kapena pitani ku "cuoppo", zinthu zosakaniza zomwe zingakhale "di terra" kapena "di mare". Choyamba chimapangidwa ndi mbale kuchokera kumtunda (chodula, tchizi, ndiwo zamasamba, etc.) pamene chachiwiri chimaphatikizapo nsomba. Mukhozanso kusakaniza mitundu iwiriyi, koma kusankha mwanzeru kwambiri ndi kugula awiriwa mu imodzi mwa "friggitorie" zambiri ndikusangalala pamene mukulendewera ku Naples kapena kungosangalala ndi nyanja.

• 06 cha 10

  Parmigiana di Melanzane

  Chiyambi cha mbale iyi sichikudziwika, ndipo pali madera ochepa a ku Italy amene amadzitcha. Ndizowona kuti ndi mbale ya Neapolitan komanso ndi imodzi mwazosavuta kuti idye pa Lamlungu masana. Zimapangidwa ndi biringanya zouma zouma zouma ndi mozzarella tchizi ndi phwetekere msuzi, kenako zophikidwa.

• 07 pa 10

  Frittata di Pasta

  Ngati muli ndi lingaliro lina la pasitala, frittata di pasta idzakupangitsani kusintha maganizo anu motsimikizika. Ndi mbale yopangidwa ndi spaghetti kapena pasta ya maccheroni, mazira, nyama yankhumba, mozzarella tchizi. Pasitala yophikidwa nthawi zonse, yokhala ndi zowonjezera zonse, ndi yokazinga mu poto mpaka iyo imakhala yaikulu yaikulu ya omelette. Chotsatira chomaliza ndi mbale yovuta koma yosavuta yomwe anthu amadya okha kapena ndi mkate, pakhomo komanso pamsewu kapena, m'nyengo yozizira, pamphepete mwa nyanja.

• 08 pa 10

  Nsomba

  Nsomba ndizofunika kwambiri ku Naples ndipo pali zakudya zambiri zophika nsomba zomwe ndi zosatheka kusankha imodzi yokha: spaghetti ndi zida, nsomba za nsomba, nsomba yokazinga; komanso nsomba zokaphika zophika kuderako ndi tomato yamchere ndi mafuta, ndi zambiri zambiri. Kudya nsomba ndi phwando ndipo ngati mutasankha malo odyera mosamala, simudzadandaula mwa magawo ndi kukoma. Sankhani nsomba za tsikulo kapena chophika cha ophika kuti mudziwe zoyenera za m'dera lanu.

• 09 ya 10

  Pizza di Scarola

  Kawirikawiri nyengo ya pizza di scarola ndi imodzi mwa zakudya za Neapolitan zomwe nthawi zambiri zimakhalapo, zomwe mumayang'ana kuchokera ku Italy kapena mama. Zimatchedwa pizza koma mtanda ndi wosiyana kwambiri ndi wofanana ndi pie, wodzazidwa ndi "scarola" (escarole) ndi azitona zakuda ndi uvuni wophika. Chotsatira chomaliza ndi nyerere yomwe imayenera kufa, imodzi mwa mbale zomwe zingathe kuchititsa kuti mukhale osokoneza bongo.

• 10 pa 10

  Khofi

  Ngakhale ngati si chakudya choyenera, khofi ya Neapolitan amayenera kuyesedwa kamodzi. Anthu a ku Neapolitan amadziŵa momwe angaperekere espresso yangwiro: yayifupi, yolimba, yamtunduwu imatumizidwa mu kapu yotentha kwambiri komanso ikuyenda ndi madzi. Anthu a ku Italy amapita ku Naples kuchokera kulikonse chifukwa cha espresso, ndipo chikhalidwe chawo ndi chimodzi mwa zabwino kwambiri ku Italy. Ngati mukufuna kuitanitsa khofi lanu monga ammudzi , khalani mbali ya "caffè sospeso" mwambo wamakhalidwe: perekani ma khofi awiri m'malo mwa imodzi yokha kuti mulandire ndi kudya imodzi yokha, kusiya imodziyo kwa munthu wosadziwika kwathunthu akubwera pambuyo panu.