Zomwe Zidye Kudera la Hauz Khas, New Delhi

Mzinda wa Delhi wa Hauz Khas m'dera mwawo ndi malo omwe amakonda kwambiri chakudya ndi zakumwa. Malo odyera ndi mipiringidzo yambiri imaphatikizapo kusakaniza kwa Continental, kumpoto kwa Indian, ndi Asia chakudya chothandizira anthu osiyanasiyana. Nazi zakudya mu Hauz Khas ngati mukufuna chidwi chenicheni, ndi kumene mungapite.

Pamene mulipo, mukhoza kusiya ku Kunzum Travel Cafe ( T49 Hauz Khas Village ). Iwo samatumikira chakudya koma amapereka tiyi ndi khofi kosatha, ndipo inu mumangopereka zokhazokha. Ndi malo abwino kwambiri kukumana ndi anthu ena oyendayenda, mabuku ogwiritsira ntchito komanso magazini, ndikulimbikitsidwa.

• 01 a 08

  Zakudya Zamakono Zamakono: Auro Kitchen & Bar

  Atatsegulira mu October 2016, Auro Kitchen & Bar yadzikhazikitsira mwamsanga osati imodzi mwa malo abwino kwambiri odyera ku Delhi Indian Delusion komanso malo opangira phwando. Mutazipeza padenga padenga pakhomo lolowera ku Aurobindo Place Market, pamsewu wopita kumudzi wa Hauz Khas. Chikondwerero cha chef cha Konkani ndi Goan chimawoneka pa menyu. Komabe, imaphatikizapo mbale kuchokera kumwera kwa India, Kolkata, ndi madera ena a India ndi a Sindhi. Auro ka Haleem ndi mbale yosindikiza. Ndi mphodza yamphongo yophika pang'onopang'ono, yokhala ndi lenti yomwe imamangiriridwa ku phala ndipo imakhala ndi zonunkhira.

  Malo odyera odyetserako ndi ofunika kwambiri, ndi chimbudzi chachikulu cha panja ndi barani zojambula kuchokera ku chidebe chotumizira. Auro ali ndi mwiniwake monga Summer House Cafe ndi Bandstand, kotero n'zosadabwitsa kuti zikukulira ndi zochitika zowonongeka, nyimbo ndi DJs akuchita.

• 02 a 08

  Zakudya Zamasamba South Indian Food: Naivedyam

  Kwa zotsika mtengo, zakudya zakumwera za ku India zakwera molunjika ku Naivedyam. Mudzalandira zokondweretsa zakudya zanu kumeneko, kuphatikizapo idli, dosa, vada ndi uttapam , mumagwiritsidwa ntchito ndi sambar yamaluwa ndi chutneys. Pamene chakudya chili chosavuta, zosangalatsa sizili. Iwo akhala akukonzedwa mwaluso kuti apange chikhalidwe chachikhalidwe cha kumwera cha Indian ndi zitseko zamatabwa zamatabwa zamatabwa, zovundukuka zotchuka kuchokera ku nthano zachihindu, ndi nyimbo zolimbikitsa za Carnatic.

• 03 a 08

  Kerala ndi Continental Cuisine: Coast Cafe

  Wolemekezeka wopanga mafashoni ojambula Ogaan wapita ku bizinesi ya odyera potsegula Coast Cafe pamwamba pa sitolo ku Village of Hauz Khas. Ndi danga lokongola lomwe liri lachikasu, lamasamba ndi la airy. Mawonekedwewa ndi chidwi chophatikizapo zakudya zakutchire (tacos, burgers, grills, crepes, sandwiches) ndi ma curries ochokera ku gombe la Kerala. Ndi bwino ngati anthu adagawanika pa zakudya zomwe akufuna kudya! Pitani ku Coast Cafe pachiyambi cha Baja California tacos, omwe mukudya-ndi manja anu Kerala nkhuku yophika, ndi prawn Moilee kokonati-based curry.

• 04 a 08

  Chitibeta ndi Nepalese Cuisine: Yeti The Kitchen Himalayan

  Yeti Chitsamba cha Himalayan ndi chimodzi mwa malo abwino kwambiri kuti mupeze amayi ku India , monga momwe amachitira kalembedwe ka Chi Tibetan ndi Chi Nepal. Komabe, malo odyera okhudzidwa kwambiriwa ali ndi zakudya zambiri zochititsa chidwi kuchokera ku dera la Himalayan pamasamba ake kuphatikizapo zapadera kuchokera ku Bhutan, komanso Arunachal Pradesh ndi Meghalaya kumpoto chakum'mawa kwa India. Ma carnivores amodzi adzamvetsetsa Dopa Khatsa (mimba ya mbuzi yophika kawiri), Bhutun (chotupa cha mbuzi yokazinga), Cheley (yophika kapena yophika njoka), ndi Phokso Mwinanso, malo odyerawo amachititsa Shapta kuwonetsera (nyemba zonunkhira bwino ndi anyezi ndi zonunkhira). Plate Yotchuka ya Tibetan ya Yeti ndi yabwino kwambiri yosinthanitsa zinthu zosiyanasiyana. Pali zofunikira zambiri kwa odyetseranso zamasamba!

• 05 a 08

  Gourmet Pub Grub: Matchbox

  Mu nyumba yomweyi monga Yeti The Kitchen ya Himalayan, Matchbox ndi malo osangalatsa, otsitsirako omwe ali ndi masewera osiyanasiyana. Zakudya zimachokera ku supu ndi saladi kupita ku pasitala, burgers, sizzlers ndi nkhonya za nkhumba. Pali maola osangalatsa tsiku ndi tsiku, kotero khalani osangalala ndipo muzisangalala ndi chakudya chanu ndi zakudya zokometsera zosavuta! Yesani mbale ya mezze, mwanawankhosa kapena nkhosa yamphongo, bowa wodzala ndi sipinachi ndi khungu, lasagna, kapena wosakanizidwa wosakanizika (ngati muli ndi njala!). Ngati mukukumana ndi phwando, tambani mpaka usiku ndi nyimbo zamoyo ndikuvina.

• 06 ya 08

  Mowa ndi Zosakaniza: Beer Cafe

  Beer Cafe imabweretsa chisindikizo cha Mediterranean kupita ku Village ya Hauz Khas ndi zokongoletsera zachikasu ndi zachikasu, ndi malo ophimba pamwamba pa pogona. Ngati mukuyang'ana kwinakwake kuti mukatulutse mowa wotsitsimula, izi ndizo! Chakudyacho sichiri chodabwitsa ndipo chimakhala ndi zakudya zambiri monga kebabs ndi tikkas, pizza, sliders, nachos, mapiko a nkhuku, ndi mapulaneti. Masamba monga Hulk, Surf ndi Turf, kapena Great Indian Platter. Iwo amabwera ndi zinthu zambiri za ku India kapena Continental. Ziri bwino ngakhale, chifukwa mowa ndizo zomwe mudzakhala mukupita kumeneko. Pali mitundu yoposa 50 yochokera m'mayiko 20 kuzungulira dziko lapansi. Inde, njuchi yamakono yatsopano ya India, Bira, ikupezekanso. Ikani mu mugomba, mbiya, nsanja, kapena thanki!

• 07 a 08

  Zakudya ndi Tea: Elma's Bakery, Bar & Kitchen

  Elma's Icon ndi yotchuka chifukwa cha mikate yopangira nyumba, mapeyala ndi mchere wowonjezera koma kwenikweni ndi zochuluka kuposa buledi. Kuchokera pa kudzichepetsa koyamba ngati chimbudzi cha tiyi, chafutukuka ndipo chinasintha kukhala kanyumba kokongola ndi bar, ndi nthambi zambiri ku Delhi. Elma ali ndi eni omwewo monga The Living Room ku Haus Khas Village, ndipo amagawana malo omwewo. Inde, ndi nkhani ya banja monga Le Cordon Bleu wophunzira wophunzira ku Elma ndi amayi a mwini wake, ndipo Elma ndi galu wa banja!

  Tiyi yapamwamba ya Chingerezi imadza ndi masangweji ndi zakudya zina (tiyi / khofi ingasinthidwe ndi vinyo wonyezimira ngati mukufuna). Elma amachitiranso chakudya chokwanira cha American ndi Chingerezi, komanso zakudya zabwino kwambiri, ndi Zakudya za ku Continental chakudya chamasana ndi chakudya chamadzulo.

• 08 a 08

  Kusakaniza Mwabwino Zakudya ndi Zakumwa: Malo a Tea ochokera ku Blossom Kochhar

  Lowani M'nyumba ya Teyi, ndipo mwamsanga mudzatengedwera ku Paris (kapena ngakhale ku Denmark, monga mndandanda uli ndi zinthu zingapo za Danish). Cafe yosautsa ndi yochepa ndi mbali ya Blossom Kochhar yapamwamba "spalon" (spa ndi salon). Iye ndi aromatherapist yemwe amadziwika chifukwa cha mzere wake wa mankhwala okongola achilengedwe. Yesani tsiku lofikira tsiku lililonse, zikondamoyo, kapena masangweji a ku Denmark, ndipo muzisambitseni bwino ndi kuwombera bwino kwa nthunzi, smoothie, kapena juisi.

  Monga mankhwala ake, zakudya za cafe ndi zachilengedwe komanso zathanzi ngati zingatheke, pogwiritsa ntchito zowonjezera zokha. Zambiri mwa zinthuzi zimaphatikizidwa ndi mafuta ofunika komanso zitsamba. Menyu yatsatiridwa ndi mwana wamkazi wa Blossom Samantha ndi mwamuna wake wa Denmark (motero, chikoka cha Denmark) amene ali wophika kwambiri. Kusindikiza mkate watsopano kumaonekera apa! Chophika cha tea chogulitsidwa ndi mabotolo komanso khofi yatsopano ya pansiyo imaperekedwanso.