Zimene mungadye ku Delhi's Sundar Nagar Neighbourhood

Kukula kwaposachedwa kwa malo odyera odyetsa kwathandizira kusintha Sundar Nagar yogona tulo kumudzi wochuluka wa ku Delhi, ndi zakudya zosiyanasiyana. Apa pali zosankha zomwe mungadye mu Sundar Nagar, kuchokera ku Fancy chakudya chodyera bwino ku India.

• 01 ya 05

  Zakudya Zamankhwala Zamakono: Masala House

  Kufalikira pamwamba pa malo awiri, malo amtundu wa Masala House ndi amasiku ano komanso okongola, okhala ndi mipando yonyezimira ndi ma golide. Malo odyerawa ndi mbali ya nyumba ya Indian Indian restaurants ku New York City, ndipo amapereka njira zatsopano zopangira zakudya zachiyanja za Indian. Pali zakudya zochokera ku India konse ku menyu, makamaka kumpoto kwa India, Kerala, ndi chigawo cha Chettinad ku Tamil Nadu. Kuti mumve bwino, khalani pansi pa khonde lakumwamba, limene likuyang'ana msika wa Sundar Nagar ndi minda. Malo odyera ali ndi bar omwe ali ndi mndandanda wa vinyo wapadziko lonse ndi ma cocktails achikale.

  Yesani Kadi Patta Jheenga (prawns ndi tsamba la curry); Anarkali Tikki (quinoa ndi beetroot burger patty ndi kapu batala); Dum; chikwangwani Chokudya nkhuku; Bhatti ka Murg (nkhuku yophika mu uvuni wa dongo ndi adyo ndi tsabola); Murg Chettinad (nkhuku zowakometsera ndi mkaka wa kokonati); Rava Meen Moilee (nsomba zowona mumtsinje wa coconut curry).

• 02 ya 05

  Gourmet World Cuisine: Nambala 8

  Ngati muli ndi malo odyera ndi kumwa mumzinda wa Sundar Nagar, musayang'anenso nambala 8! Simungathe kukhumudwa ndi malo odyera ndi bar, chifukwa zimapereka chakudya kwa anthu onse padziko lapansi (kuphatikizapo India), kuphatikizapo malo atatu apadera. Mbali yoyamba ndi chipinda chodyera, chachiwiri ndi malo osungiramo bhala lalitali lamasitimu 21 ndi DJ, ndipo pansi pachitatu ndi malo otseguka padenga. Kusiyanitsa kumaphatikizapo zokongoletsera, ndi makoma ake owonekera pa njerwa ndi makina okongola kwambiri. Kuwonjezera kwina: Pali maora okondwa mpaka 8 koloko masana. Zinthu zomwe zimachokera ku Thai tom yum zakumwa za mwana wa New Zealand. Pa 8 Paintters Palette amatumikira mitundu yambiri ya nkhuku ya India.

• 03 a 05

  Zakudya za ku Ulaya: Basil & Thyme

  Malo odyera otchuka a banja adakhazikitsidwa ndi Parsi wamkulu wolemba komanso wolemba chakudya Bhicoo Manekshaw, ndi apongozi ake, mu 1992. Iwo adasamukira ku Sundar Nagar mu 2016. Malo atsopanowa amakhalabe mwadala mwachitsulo, mthunzi. Lingaliro ndilo kuti alendo adzalingalira pa chakudya ndikupanga zochitika zawo pazenera zopanda kanthu. Mitengo ya odyera imakhala ndi chakudya choyenera cha Chifalansa, Chiitaliya, ndi Chigiriki chomwe chimakonzedwa kuzungulira nyengo iliyonse, choncho zakudyazo zimakhala zatsopano mwamsanga. Malo odyera odyera Lorraine, chiwindi cha nkhuku pate, croissant, ndi gateaux ndi zowona. Palinso mndandanda wa vinyo wapadziko lonse.

• 04 ya 05

  Zakudya Zamakono Zachi French: ATM Bistro

  Simungathe kukhala osiyana kwambiri ndi ATM Bistro ndi sukulu yapamwamba ku Sundar Nagar. Malo odyerawa ndi gawo la klabu yokha yotchedwa À Ta Maison (kutanthauza "kunyumba kwanu" mu Chingerezi). Komabe, sikufunikanso kukhala membala kuti mudye pa malo odyera. Mitengo ndi yokwera mtengo (pafupifupi kawiri) kwa osakhala mamembala, ngakhale. Chiwonetsero ndicho Chifalansa chodabwitsa, kuchokera m'mawindo kupita ku nyimbo, ndipo utumiki ndi wosatheka. Yembekezani kuti mupeze "zakudya za French ndi British twist" pa menyu yaikulu. Chipinda chodyera chokha chimaperekanso masitimu a degustation. Kuphatikizanso, "zopatsa mbale" zimatumikiridwa tsiku lonse, kupereka chilengedwe chogwiritsira ntchito zokometsera zogawana. Lamlungu, Gulu la Hangover Brunch limagwiritsidwa ntchito kuyambira madzulo mpaka 4 koloko madzulo. Muyenera kupanga malo osungirako, mwinamwake mlonda pakhomo sangakulowetseni.

• 05 ya 05

  Maswiti ndi Chakudya Chamtunda: Nathu

  Mukulakalaka chakudya cha chitonthozo? Kapena chinachake chosazira? Mutu wa Nathu! Ntchitoyi imakhala yopanga makasitomala amwenye a ku India kuyambira 1939. Amakhalanso ndi chakudya chaukhondo cha kumpoto kwa Indian Indian, komanso kum'mwera kwa Indian Indian Foods ( dosa, vada, idli, uttapam ). Zakudya zamadzulo zamadzulo zilipo tsiku lililonse. Fufuzani chotsekemera, chophimba cha papdi, kachori ndi zokoma makal makani. Ngati muli ndi njala, sankhani thali (mbale) kumpoto kapena kum'mwera.