Ngati mumakonda chakudya cha Indian, ndizotheka kuti mwayesapo ena mwa mapepala otchukawa a Indian. Komabe, mwina mukupeza kukoma kosiyana kwambiri ku India, poyerekeza ndi Mabaibulo omwe amadyera Indian kumadzulo.
Mukufuna kudziwa zambiri zokhudza chakudya cha ku India? Onetsetsani chitsogozo cha chakudya cha Indian ichi ndi dera . Dera lirilonse liri ndi zakudya zake zosiyana. Mukumva otanganidwa? Yesetsani kudya kalembedwe ka Chimwenye ndi dzanja lanu ! Ndipo, ngati mukufuna kupita popanga mbale pansipa, dinani chiyanjano pamutu uliwonse kuti mutengedwe ku Chinsinsi.
01 pa 10
Chikuku Chakudya
Kwabwino kapena zoipitsitsa, Nkhuku Yam'tsuko imayimira chakudya cha Indian kumayiko onse. Mudzapeza izi mobwerezabwereza pazamasamba ku Indian restaurants, zomwe zimagwiritsidwa ntchito ndi mkate wochuluka wa mkate. Mbale wonyezimira wa lalanje wa Punjabi akhoza kukhala zokometsera kapena ofewa, ndipo ali ndi gravy wandiweyani kwambiri. Amadziwikanso kuti Murg Makhani . Amuna atatu ochokera ku Peshwar, omwe adathawira ku Delhi pamodzi ndi mabanja awo pambuyo pa Gawo la 1947 la India, akudziwika kuti akubweretsa Butter Chicken kudziko. Amakhazikitsa malo odyera otchedwa Moti Mahal ku Daryaganj ku Old Delhi (inde, akadakalipo), amadzaza ndi uvuni wachitsulo chadothi m'kati mwake. Mbaleyo anali wotchuka kwambiri moti ena onse, monga akunena, ndi mbiri!
02 pa 10
Chicken Tikka Masala
Mtsikana wina wotchuka wa Chipunjabi, Chicken Tikka Masala ali ndi nkhuku zowonongeka (mu tandoor ) ndipo kenaka zinawonjezeredwa ku gray gray gravy. Chotsatira ndicho kukoma kokoma kwa smokey. Mawu akuti " tikka " amatanthawuza zidutswa kapena ziphuphu.
03 pa 10
Goan Nsomba Curry
Goan Nsomba Curry (kapena Nsomba ya Curry Rice, monga momwe imatchulidwira nthawi zambiri) ndi chakudya chodalirika ku Goa. Ndi imodzi mwazomwe zimakhala zotsika mtengo komanso zotchipa pamasitomala apo. Zakudyazi zimakhala zokoma ndi zokometsera, nthawi zambiri zokhala ndi kokonati yokoma. Sangalalani pamtunda wa m'mphepete mwa nyanja pa umodzi mwa mabomba okongola ku Goa , ndikutsuke ndi mowa wa Mfumu !
- Ngati mukufuna kufufuza zakudya za Goan, yang'anirani Malo 10 Odyera Otchuka ku Goa kwa Mabanki Onse.
04 pa 10
Nkhumba Vindaloo
Zina zowonjezereka za Goan, vindaloo ndi moto, wotentha "wofiira ndi wowawasa" kawonekedwe kawonekedwe. Ambiri kwa okonda, koma ngati simukukonda zakudya zokometsera zimakhala bwino kwambiri. Goans amakonda kudya ndi nkhumba, koma ikhoza kukhala ndi nyama ina iliyonse. Zowonjezera pang'ono: Vindaloo amachokera ku Chipwitikizi akuti "vin d'alho," kapena vinyo wa adyolo. Poyamba ankatchula nyama yochuluka, nthawi zambiri nkhumba, ndipo inapangidwa ndi vinyo wofiira.
05 ya 10
Channa (Chole) Masala
Chinthu chobiriwira chamagulu chodyera chochokera ku nkhuku ndi tomato, Channa Masala (wotchedwanso Chole Masala ) ndi owuma komanso owometsera. Zili ndi zowawa pang'ono zokoma. Chakudyacho n'chodabwitsa kwambiri ndipo chimadyedwa ngati chakudya chachikulu, kapena chotupitsa ( chaketi ). Yesani ngati chakudya cha Delhi Street . Monga chakudya chachikulu, amadya kwambiri ndi mkate wofiira wa kumpoto waku India wotchedwa bhatura .
06 cha 10
Kukudya Korma
Mkaka wa kumpoto wa Indian Indian wofiirawu umakhala ndi nyama kapena ndiwo zamasamba zomwe zasungunuka mu yogundana kapena kirimu, kenaka nkuphika mchere ndi mkaka wa kokonati. Kawirikawiri, izo zidzatumikiridwa okoma, ndi kuwonjezera kwa nsomba (shuga wosadulidwa). Chakudyacho chimabweranso ngati Navratan Korma ya zamasamba ndi mitundu isanu ndi iwiri ya ndiwo zamasamba.
- Splurge pa Malo Odyera Odyera ku Indian ku Delhi kuti adye chakudya chokoma!
07 pa 10
Maacher Jhol
Mbalame ya Bengali yofiira yomwe imapezeka ku Kolkata , Maacher Jhol nthawi zambiri imakhala ndi mpiru wa mafuta a mpiru. Ndi chakudya chosavuta koma chokoma chomwe chingapangidwe kuchokera ku mitundu yonse ya nsomba.
- Yesani izi pa Zakudya Zovomerezeka za Bengali ku Kolkata.
08 pa 10
Palak Paneer
Ngati muli ndi zamasamba, Palak Paneer mwina adzakhala pa radar. Mbalameyi ya kumpoto kwa Indian curry imabwera ndi sipinachi ( palak ) gravy yowonongeka. Ndi imodzi mwa njira zomwe zimawoneka bwino kwambiri ku India.
09 ya 10
Chicken Chettinad
Kulakalaka kokometsera kokometsera kokometsera? Musangoyang'ana kakhitchini ya chigawo cha Chettinad ku Tamil Nadu ku South India, kumene kunkapangidwira. Zodzoladzola zouma zowakidwa ndi kokonati kenako zimakhala pamodzi. Zidzakupangitsani kukoma kwanu! Ngati mukupita ku Chettinad, Bangala ndi malo opambana a Chettinad cuisine, ndi maphikidwe apakhomo omwe amaperekedwa kudzera mu mibadwo.
10 pa 10
Chicken Jalfrezi
Ngati chiwerengero cha nkhaniyi chiyenera kukhulupiliridwa, Chicken Jalfrezi wagonjetsa nkhuku yotchedwa Tikka Masala kuti ikhale imodzi mwa mapiri a Indian curries ku England. Zili choncho kuti zikugwirizana ndi nthawi ya ulamuliro wa Britain ku India, ngakhale kuti chiyambi chake sichinatsimikizidwe. Malingana ndi nkhani zomwe zimafalitsidwa kwambiri, ophika amapanga jalfrezi kwa a British kuti azigwiritsa ntchito nyama yotsala. Komabe, ena amanena kuti zikhoza kuchitika mpaka nthawi ya Mughal ku India. Chofunika kwambiri, mbaleyo ndi chipwirikiti cha marinated nyama, tomato, belu tsabola, anyezi, maluwa, ndi zonunkhira. Ali ndi nkhungu, mwinamwake wouma. Nthawi zambiri Jalfrezi amapangidwa monga zakudya zamasamba.